Plate Sharpener

CS Beef Packers; Kuna (ID); On-site; USD 42,000 - 58,000; Full time

Job summary

CS Beef Packers in Kuna, Idaho is seeking a Maintenance Team member to operate plate-sharpening machinery, sharpen and finish tooling, and track inventory. You will inspect parts for quality and maintain a clean, safe workstation in a production environment.

The role requires passing a pre-employment physical and the ability to perform heavy-capacity work. Typical hours are Monday through Friday, 6:00 a.m. to 2:30 p.m., with 40 hours per week and a pre-employment drug test.

Qualifications

• Successfully pass a pre-employment physical examination.
• Demonstrate the ability to perform heavy-capacity physical work as verified by the physical examination.

Responsibilities

• Operate plate-sharpening machinery.
• Sharpen and finish knife tooling.
• Track grinding plate and knife inventory.
• Inspect parts for quality and accuracy.
• Inspect plates and knives to verify dimensional tolerances.
• Perform routine machine maintenance and cleanup.
• Follow all safety procedures and production requirements.
• Maintain a clean and organized work area.

Skills

Physical stamina

Safety awareness

Team collaboration

Education

None

Tools

Plate-sharpening machinery

Job description

Job Overview

This position is part of the Maintenance Team and works closely with both the Maintenance Department and the Production Team. The work environment is not part of the cold production area, however, all required personal protective equipment (PPE) must be worn. This position does not qualify for Red Vector training.

Job Overview

This position is part of the Maintenance Team and works closely with both the Maintenance Department and the Production Team. The work environment is not part of the cold production area, however, all required personal protective equipment (PPE) must be worn. This position does not qualify for Red Vector training.

Job Description

• Perform physically demanding work in a production environment.
• Operate plate-sharpening machinery.
• Sharpen and finish machine plates and knife tooling.
• Track grinding plate and knife inventory.
• Inspect parts for quality and accuracy.
• Inspect plates and knives to verify dimensional tolerances.
• Perform routine machine maintenance and cleanup.
• Follow all safety procedures and production requirements.
• Maintain a clean and organized work area.

Requirements

• Successfully pass a pre-employment physical examination.
• Demonstrate the ability to perform heavy-capacity physical work, as verified by the physical examination.

Schedule

• Monday through Friday.
• 6:00 a.m. to 2:30 p.m.
• 40 hours per week.

All candidates will be required to pass a pre-employment drug test.