Plant Sanitation Technician - 1st Shift (5:45am-2:15pm)

Albanese Confectionery Group, Inc; Merrillville (IN); On-site; USD 36,000 - 48,000; Full time

Job summary

Albanese Confectionery Group, Inc. is seeking a Plant Sanitation Technician to support production by maintaining a sanitary GMP environment. You will clean, sanitize, and maintain equipment and production areas in collaboration with Operations, Maintenance and Quality teams.

The role requires following HACCP/GMP standards, PPE compliance, and the ability to stand long hours while handling chemicals. Prior food manufacturing sanitation experience is preferred but not required.

Qualifications

• Must work well with Quality, Maintenance and Production teams.
• Ability to follow Master Sanitation procedures (HACCP/GMP).
• Comfort standing long shifts and handling chemicals.
• English literacy required.

Responsibilities

• Maintain a clean and safe manufacturing environment.
• Ensure sanitation of the production area and equipment.
• Comply with Quality, HACCP, GMP and Food Safety standards.
• Use PPE properly and manage chemicals safely.
• Operate cleaning equipment and document sanitation tasks.
• Coordinate with Supervisors on project priorities.
• Collaborate with Operations, Quality and Maintenance on procedures.
• Operate floor cleaning tools and lightweight equipment as needed.
• Assist with waste management and recycling programs.
• Respond to sanitation needs and requests during shifts.
• Perform custodial duties when assigned.

Skills

Team player

Self-directed

Interpersonal skills

Time management

Lift up to 50 lbs

Education

High School Diploma or GED

Job description

UNDERSTANDING

The Plant Sanitation Technician is essential to the manufacturing process. Through training and development, they operate, clean, and maintain automated production machinery and are responsible for the overall cleanliness of production areas.

Brief Description

The Plant Sanitation Technician is essential to the manufacturing process. Through training and development, they operate, clean, and maintain automated production machinery and are responsible for the overall cleanliness of production areas.

UNDERSTANDING

The Plant Sanitation Technician is essential to the manufacturing process. Through training and development, they operate, clean, and maintain automated production machinery and are responsible for the overall cleanliness of production areas.

SCOPE

The Plant Sanitation Technician supports production teams by creating and maintaining a sanitary GMP manufacturing environment. This team member works with Operations, Maintenance, and Quality to ensure food safety and sanitation practices are at the highest standards plantwide. Plant Sanitation Technicians are responsible for cleaning and maintaining a sanitary environment throughout the plant to comply with company and regulatory requirements.

CORE VALUES

Our 5 Core Values are more than just words, they’re a way of life. We know that companies with a strong culture & a higher purpose perform better in the long run.

• Own It
• Hustle and Refuse to Settle
• Love People
• Act for the Greater Good
• Find a way

Responsibilities

• Must maintain a clean and safe work environment.
• Responsible for the cleanliness of the manufacturing environment.
• Comply with all company Quality, HACCP, GMP, and Food Safety standards.
• Maintain strict compliance in PPE for extended periods of time.
• Understand the use and proper titrations of approved chemicals for the sanitation process and distribution plantwide.
• Sanitize equipment and utensils using water pressure hose and chemicals.
• Perform and document Sanitation duties as outlined by Master Sanitation checklists.
• Interact with Sanitation Supervisors and Leads to prioritize specific projects and evaluate the progress of work.
• Collaborate with Operations, Quality Control, and Maintenance departments on cleaning procedures and projects.
• Operate Power Scrubbers and PIT equipment (Pallet Jack, Fork Truck, Scissor Lifts, etc.)
• Assist with recycling disposal program and general waste management.
• Safely operate tray washing machine.
• Respond to radio calls for cleanup assistance as needed.
• Other job-related duties as assigned.

Requirements

• The success of this position relies highly on a close working relationship with Quality Control, Maintenance, and Production Staff.
• Self-directed
• Excellent interpersonal skills
• Team player
• Time management assertiveness to adjust to specific duties.
• Able to lift up to 50 pounds.
• Basic computer skills
• Must be able to stand for 8 – 12 hours per day with applicable breaks.
• Ability to lift, carry, bend, push, pull, and twist frequently as needed.
• Ability to walk long distances and walk-up flights of stairs for an 8-hour period.
• Ability to operate floor and parts cleaning equipment.
• Willingness to work at heights of up to 30 feet in the air.
• Ability to operate forklift, electric pallet jack, and scissor lift.
• Ability to work with industrial cleaning chemicals for extended periods of time.
• Willingness to perform custodial duties when assigned.
• Ability to sweep and mop large areas by hand.
• Able to wear PPE attire when handling chemicals.
• Withstand getting wet from washing machinery for extended periods of time.
• Prior experience in food manufacturing setting is not necessary but preferred. Prior experience in kitchen, manufacturing, or medical environment sanitation strongly preferred.
• Must be able to speak, read, and write in English.
• Regular and timely attendance.

EDUCATION

• Must have a High School Diploma or a G.E.D.