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Job summary
A large food production company is seeking a Plant Manager in California. The role involves overseeing daily operations, ensuring production quality, and leading a diverse team in a dynamic environment. The ideal candidate should have strong leadership and problem-solving skills, along with extensive knowledge in food safety regulations. Responsibilities include implementing JIT principles, managing KPIs, and fostering a positive workplace culture. Candidates must possess a bachelor's degree in a relevant field and HACCP certification.
Qualifications
Specialized training in Just in Time (JIT) or Lean Manufacturing required.
HACCP Certification is mandatory.
Experience with large volume food production equipment is necessary.
Bi-lingual English-Spanish is highly desirable.
Responsibilities
Oversee daily food production and sanitation activities.
Implement Just in Time (JIT) principles for on-time delivery.
Align and coach plant supervisors on Key Performance Indicators (KPI's).
Collaborate with Quality Assurance and Human Resources on goals.
Skills
Leadership skills
Critical thinking
Problem-solving
Communication skills
Attention to detail
Education
Bachelor of Science degree in manufacturing or related field
Tools
ERP systems
Microsoft Word
Microsoft Excel
PowerPoint
Job description
A large food production company is seeking a Plant Manager in California. The role involves overseeing daily operations, ensuring production quality, and leading a diverse team in a dynamic environment. The ideal candidate should have strong leadership and problem-solving skills, along with extensive knowledge in food safety regulations. Responsibilities include implementing JIT principles, managing KPIs, and fostering a positive workplace culture. Candidates must possess a bachelor's degree in a relevant field and HACCP certification.