Plant Manager

DSJ Global; Minneapolis (MN); On-site; USD 100,000 - 130,000; Full time

Job summary

Join a leading company in the Food & Beverage sector as a Plant Manager in Sheldon, IA. In this role, you will drive operational excellence and ensure regulatory compliance in a dynamic environment. Ideal candidates will have a Bachelor's degree and a proven track record in plant management, passionate about quality and leadership.

Qualifications

• Demonstrated experience in the Food & Beverage industry is essential.
• Comprehensive understanding of regulatory requirements.
• Expertise in quality standards such as GMPs, HACCP, or SFSF.

Responsibilities

• Take full ownership of the day-to-day operations of the plant.
• Maintain compliance with regulatory agencies and industry standards.
• Lead quality control initiatives and enhance operational performance.

Skills

Plant Management

Regulatory Compliance Expertise

Leadership and Communication

Problem Solving

Education

Bachelor's degree in Food Science, Engineering, Business Management, or related fields

Job description

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This range is provided by DSJ Global. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$100,000.00/yr - $130,000.00/yr

Direct message the job poster from DSJ Global

Plant Manager Opportunity in Sheldon, IA

Our client is excited to announce an opportunity for a highly skilled and motivated Plant Manager to join a prominent organization within the thriving Food & Beverage sector. This permanent position, based in Sheldon, IA, offers the chance to lead operational excellence, drive efficiency, and play a pivotal role in maintaining the company's reputation for high-quality products. This is a dynamic role that demands strong leadership, strategic thinking, and a commitment to regulatory compliance and quality assurance. If you are passionate about the Food & Beverage industry and have a proven track record in plant management, this could be the career move you've been looking for.

Key Responsibilities

• Take full ownership of the day-to-day operations of the plant, ensuring that all activities align with the company's goals for efficiency, productivity, and safety.
• Maintain strict compliance with regulatory agencies, ensuring that all plant activities adhere to established industry standards, including GMPs (Good Manufacturing Practices), HACCP (Hazard Analysis Critical Control Points), and SFSF (Safe Food for Canadians Framework), if applicable.
• Lead quality control initiatives by overseeing and enhancing processes that safeguard product quality and consistency, while also implementing continuous improvement measures to boost overall operational performance.
• Collaborate with cross-functional teams, including production, quality assurance, and supply chain, to achieve seamless operations and meet production targets effectively.
  
  

Qualifications

• A Bachelor's degree is mandatory for this role, with a preference for degrees in Food Science, Engineering, Business Management, or related fields that align with the responsibilities of plant operations.
• Demonstrated experience in the Food & Beverage industry is essential, with a proven track record of successfully managing plant operations in a high-demand environment.
• Comprehensive understanding of regulatory requirements, including familiarity with agencies and frameworks that govern the Food & Beverage sector.
• Expertise in quality standards such as GMPs, HACCP, or SFSF is highly desirable, as this knowledge is critical for maintaining product safety and compliance.
  
  

Essential Skills

• Plant Management: A solid history of managing plant operations with a focus on optimizing processes, reducing downtime, and achieving production goals. The ability to inspire and lead diverse teams is a critical component of this role.
• Regulatory Compliance Expertise: In-depth knowledge of compliance standards is vital, as you will be responsible for ensuring that all operations meet or exceed the stringent requirements of the Food & Beverage industry.
• Leadership and Communication: Exceptional leadership skills paired with strong communication abilities to effectively manage teams, convey expectations, and foster a positive and collaborative work environment.
• Problem Solving: Demonstrated ability to identify challenges within plant operations and develop practical, innovative solutions to address them promptly and effectively.

This role represents an incredible opportunity to join a respected and growing organization in the Food & Beverage industry. As Plant Manager, you will have the chance to make a significant impact by streamlining operations, enhancing quality, and contributing to the company's overall success. Located in the welcoming community of Sheldon, IA, this position offers both professional growth and the chance to work in a supportive and dynamic environment.

Our clients value their team members and are committed to fostering a culture of excellence, innovation, and continuous improvement. If you are a results-driven professional with a passion for leadership and quality, this is your opportunity to take the next step in your career.

If you meet the qualifications and are ready to take on this challenging yet rewarding role, we encourage you to apply today. Join this company in setting the standard for operational excellence and ensuring the highest levels of quality and compliance in the Food & Beverage industry.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Manufacturing

• Industries

  Food and Beverage Manufacturing

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