Plant-Based Extrusion Scientist

Illinois Ag; Decatur (IL); On-site; USD 70,000 - 90,000; Full time

Job summary

Illinois Ag is seeking an Extrusion Scientist in Decatur, IL to lead innovation in extrusion-based food systems, particularly focusing on plant-based proteins. The role demands a Bachelor's degree along with 3-5 years of relevant experience.

The selected candidate will manage R&D projects, conduct pilot-scale trials, and ensure full compliance with food safety standards. Strong skills in data analysis, project management, and ingredient functionality are essential. The company values diversity and inclusion in its workforce.

Qualifications

• 3-5+ years of experience in extrusion systems.
• Strong problem-solving and experimental design skills.
• Demonstrated expertise in plant-based systems.

Responsibilities

• Lead pilot-scale extrusion trials and manage R&D projects.
• Analyze complex datasets for actionable insights.
• Ensure compliance with food safety standards.

Skills

Advanced extrusion processing

Experimental design

Project management

Data analysis

Education

Bachelor's degree in food science or related field

Master's degree in food science or related field

Tools

Pilot or commercial extrusion systems

Statistical analysis software

Job description

Illinois Ag is seeking an Extrusion Scientist in Decatur, IL to lead innovation in extrusion-based food systems, particularly focusing on plant-based proteins. The role demands a Bachelor's degree along with 3-5 years of relevant experience.

The selected candidate will manage R&D projects, conduct pilot-scale trials, and ensure full compliance with food safety standards. Strong skills in data analysis, project management, and ingredient functionality are essential. The company values diversity and inclusion in its workforce.