Pizza Maker - 401(k), PTO & Health Perks

Dominos; Lake Geneva (WI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

401(k) match

Employee discount

Health insurance

Dental insurance

Vision insurance

Free uniforms

Paid time off

Job summary

Domino's Pizza in Lake Geneva, WI is seeking a dedicated Pizza Maker to prepare and assemble pizzas per Domino's standards and customer orders. You will work closely with the team to deliver fast, fresh, and delicious pizzas while maintaining a clean, organized kitchen and adhering to health guidelines.

The role focuses on accurate recipe execution, efficient order fulfillment, and collaboration with front-line staff during peak hours.

Qualifications

• Follow detailed instructions and recipes accurately.
• Basic food handling knowledge and adherence to food safety standards.
• Stand for extended periods and perform repetitive tasks in a fast-paced environment.
• Strong communication skills to work effectively within a team.
• Legal eligibility to work in the United States.

Responsibilities

• Prepare and assemble pizzas according to Domino's standardized recipes and customer specifications.
• Operate kitchen equipment safely and efficiently, including ovens, dough mixers, and slicers.
• Maintain cleanliness and sanitation of the kitchen and food preparation areas in compliance with health regulations.
• Monitor inventory levels and communicate supply needs to management to ensure continuous production.
• Collaborate with team members to fulfill orders accurately and in a timely manner, especially during peak hours.

Skills

Attention to detail

Communication skills

Teamwork

Physical stamina

Multitasking

Time management

Tools

Ovens

Dough mixers

Slicers

Job description

Domino's Pizza in Lake Geneva, WI is seeking a dedicated Pizza Maker to prepare and assemble pizzas per Domino's standards and customer orders. You will work closely with the team to deliver fast, fresh, and delicious pizzas while maintaining a clean, organized kitchen and adhering to health guidelines.

The role focuses on accurate recipe execution, efficient order fulfillment, and collaboration with front-line staff during peak hours.