Pizza Maker — Fast-Paced Kitchen, PTO & Benefits

Amnj Enterprises Inc; Burlington (WI); Vor Ort; USD 17.000 - 23.000; Teilzeit

Benefits dieser Stelle

401(k) Matching

Employee Discount

Health Insurance

Dental Insurance

Vision Insurance

Free Uniforms

Paid Time off

Zusammenfassung

Domino's Pizza in Burlington, WI is seeking a part-time Pizza Maker to join our team. You will prepare and assemble pizzas to standard recipes, operate ovens, dough mixers, and slicers, and keep the kitchen clean and compliant with health guidelines.

Focus is on accuracy, speed, and teamwork to fulfill orders during peak hours, ensuring a positive customer experience and quality delivery or carryout.

Qualifikationen

• Ability to follow detailed instructions and recipes accurately.
• Basic food handling knowledge and adherence to food safety standards.
• Ability to stand for extended periods and perform repetitive tasks.
• Strong teamwork and communication skills.
• Legal eligibility to work in the United States.
• Previous food prep experience (preferred).
• Familiarity with Domino's menu and procedures (preferred).
• ServSafe training or similar certification (preferred).
• Multitasking and time management during busy periods.
• Customer service experience (preferred).

Aufgaben

• Prepare and assemble pizzas according to Domino's recipes and customer specs.
• Operate ovens, dough mixers, and slicers safely and efficiently.
• Maintain kitchen cleanliness and sanitation per health regulations.
• Monitor inventory and communicate supply needs to management.
• Collaborate with team to fulfill orders accurately and promptly.

Kenntnisse

Attention to detail

Food safety knowledge

Team communication

Stamina to stand long periods

Recipe adherence

Multitasking

Time management

Legal eligibility to work in US

Ausbildung

ServSafe or food safety certification (preferred)

Jobbeschreibung

Domino's Pizza in Burlington, WI is seeking a part-time Pizza Maker to join our team. You will prepare and assemble pizzas to standard recipes, operate ovens, dough mixers, and slicers, and keep the kitchen clean and compliant with health guidelines.

Focus is on accuracy, speed, and teamwork to fulfill orders during peak hours, ensuring a positive customer experience and quality delivery or carryout.