Pizza Guru: Craft High-Quality Pies in a Fast Kitchen

Gionino's Pizzeria - HMCC; Canton (OH); Presencial; USD 17.000 - 25.000; Jornada completa

Descripción de la vacante

Gionino's Pizzeria - HMCC is seeking a passionate Pizza Guru to join our Canton kitchen team. You will prepare and bake pizzas, work with ovens and prep tools, and ensure top quality, taste, and presentation for every order.

Ideal candidates have experience in pizza-focused roles, strong food-safety knowledge, and the ability to thrive in a fast-paced, collaborative environment. All positions support growth within the culinary team.

Formación

• Proven experience in food industry roles with a focus on pizza or similar.
• Strong knowledge of food safety management and sanitizing procedures.

Responsabilidades

• Prepare and cook a variety of pizzas according to established recipes and menu specifications, ensuring consistency and quality.
• Operate kitchen equipment such as ovens, mixers, slicers, and other food preparation tools safely and efficiently.
• Follow food safety sanitizing procedures diligently to maintain a clean and hygienic work environment.
• Assist with menu planning by suggesting new pizza recipes or modifications based on customer preferences and seasonal ingredients.
• Handle food production tasks including dough kneading, topping assembly, baking, and finishing touches to ensure timely service.
• Maintain accurate food handling practices, adhering to all health regulations and dietary guidelines.
• Support the dietary department with meal preparation, catering events, or special dietary requests as needed.

Conocimientos

Pizza know-how

Food safety

High-volume prep

Oven operation

Team collaboration

Descripción del empleo

Gionino's Pizzeria - HMCC is seeking a passionate Pizza Guru to join our Canton kitchen team. You will prepare and bake pizzas, work with ovens and prep tools, and ensure top quality, taste, and presentation for every order.

Ideal candidates have experience in pizza-focused roles, strong food-safety knowledge, and the ability to thrive in a fast-paced, collaborative environment. All positions support growth within the culinary team.