Pizza Cook Needed!- $50k to $55k Salary- Charlotte, NC

Culinary Studios; Charlotte (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a dynamic team at an innovative culinary establishment where your passion for pizza making will shine! As a Pizza Chef or Cook, you'll be responsible for crafting delicious, scratch-made pizzas and sauces while ensuring top-notch food safety and quality standards. Enjoy flexible schedules, competitive pay, and opportunities for growth as new locations open. This is your chance to thrive in a fast-paced kitchen environment and build lasting relationships with your teammates. If you love pizza and teamwork, this is the perfect opportunity for you!

Benefits

Flexible schedules

Discounted meals

Opportunities for growth

Contests and prizes

Qualifications

• Must have pizza making experience and working kitchen knowledge.
• Ability to maintain hygiene standards and work efficiently in a fast-paced environment.

Responsibilities

• Execute scratch-made recipes for pizzas and sauces.
• Ensure food safety standards are met and maintain a clean station.
• Work comfortably with a team in a fast-paced kitchen.

Skills

Pizza making experience

Excellent communication skills

Working kitchen knowledge

Ability to perform simple mathematical calculations

Ability to work on your feet for 10+ hours

Ability to bend, kneel, and lift items up to 35 pounds

Maintain positive working relationships

Job description

Must have Pizza making experience!

Full Job Description

Pizza Chefs & Pizza Cooks are responsible for consistently executing our scratch-made recipes for pizzas, sauces, and other daily specialties.

Be ready to slap some dough and toss some pizza pies!

What We Expect of You:

• Fast, efficient, and able to produce a quality product in a timely manner while maintaining proper equipment and food safety procedures
• Equipped with proper uniform and hygiene standards
• Must properly label, store, and rotate food in all storage locations
• Keep your station neat, clean, and organized
• Check food temperatures to ensure food safety standards are met
• Precisely read and execute ticket orders ensuring ticket time standards are met
• Responsible for sautéing ingredients, cooking pasta, and preparing sauces
• Focus on consistent plate presentations—appropriate plates, garnishes, and side items
• Assist in food prep during off-peak periods as needed
• Complete daily cleaning projects and use cleaning chemicals properly
• Work comfortably with a team in a fast-paced kitchen environment

What’s in it for you:

• Flexible schedules! Time off on holidays—closed on Christmas and Thanksgiving Day; early closures on the Fourth of July and Christmas Eve!
• Competitive hourly wage
• Opportunities for growth with new store openings
• Team member benefits—discounted meals, contests, and prizes!

Qualifications:

• Excellent communication skills
• Working kitchen knowledge
• Ability to perform simple mathematical calculations
• Ability to work on your feet for 10+ hours a day
• Ability to bend, kneel, and lift items up to 35 pounds
• Maintain positive working relationships with team members
• Reliable transportation to work
• 18+ age for BOH positions