Pizza Cook — Fast-Paced Kitchen, Weekly Pay

Delaware North; Boston (MA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North Sportservice is seeking a part-time Pizza Cook to join our team at TD Garden in Boston, MA. You will prepare and bake pizzas in a fast-paced environment, ensuring quality and consistency according to recipes, while collaborating with kitchen staff to maintain efficiency.

We offer weekly pay, training, employee discounts, and flexible schedules. The role requires previous pizza cooking experience and knowledge of safety and sanitation standards.

Qualifications

• Previous experience as a Pizza Cook or similar role.
• In-depth knowledge of pizza preparation techniques, including dough stretching and topping distribution.
• Knowledge of food safety and sanitation regulations.
• Basic math skills; ability to understand, calculate and follow recipe measurements and proportions.

Responsibilities

• Prepare and assemble a variety of pizzas, ensuring adherence to recipe standards.
• Monitor oven temperatures and cooking times to achieve perfect crust texture and toppings.
• Collaborate with kitchen staff to maintain an organized and efficient work-flow.
• Uphold cleanliness and sanitation standards in the pizza preparation area.
• Manage inventory of pizza ingredients and report shortages promptly.
• Customize pizzas based on customer preferences and dietary restrictions.
• May be required to perform other duties as needed to support the overall goals and objectives of the team and organization.

Skills

Pizza cooking experience

Dough stretching

Pizza oven operation

Knife skills

Food safety knowledge

Basic math for recipes

Tools

Pizza oven operation

Knife skills

Job description

Delaware North Sportservice is seeking a part-time Pizza Cook to join our team at TD Garden in Boston, MA. You will prepare and bake pizzas in a fast-paced environment, ensuring quality and consistency according to recipes, while collaborating with kitchen staff to maintain efficiency.

We offer weekly pay, training, employee discounts, and flexible schedules. The role requires previous pizza cooking experience and knowledge of safety and sanitation standards.