Pizza Cook

Troon

Prescott (AZ)

On-site

USD 22,000 - 31,000

Full time

3 days ago
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Benefits offered by this job

Healthcare Benefits
401(k) with employer match
Paid time off
Employee meals

Job summary

Talking Rock Club in Prescott, AZ is seeking a full-time Pizza Cook eager to learn, contribute, and grow within a fast-paced hospitality property managed by Troon.

Responsibilities include maintaining standards in food production, expediting orders, and supporting banquet functions while upholding sanitation and safety. A culinary degree and ServSafe certification are preferred.

Qualifications

  • Associate's Culinary Degree and 2 years of culinary experience and/or training; or equivalent
  • ServSafe Certified preferred

Responsibilities

  • Learns and maintains standards in food production and quality
  • Expedites orders in a timely manner
  • Practices excellent operational sanitation
  • Executes scheduled banquet functions
  • Maintains a professional relationship with fellow associates
  • Helps reduce loss/waste
  • Communicates equipment repair needs with chef
  • Actively participates in training efforts
  • Incorporates safe work practices in job performance
  • Attends staff meetings
  • Checks and dates all deliveries received and reports variances to chef in charge
  • Verifies that all coolers are at the proper temperatures and cleaned daily
  • Processes inventory requisitions and receives supplies for quality production
  • Prepares the proper amount of food according to production or forecast sheets

Skills

Culinary Experience
Food Safety
Sanitation

Education

Associate's Culinary Degree

Job description

Talking Rock Club located in Prescott, AZ, is pleased to announce an excellent career opportunity for a full-time, Pizza Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management.

Compensation

$19.00 per hour

Key Responsibilities
  • Learns and maintains standards in food production and quality
  • Expedites orders in a timely manner
  • Practices excellent operational sanitation
  • Executes scheduled banquet functions
  • Maintains a professional relationship with fellow associates
  • Helps reduce loss/waste
  • Communicates equipment repair needs with chef
  • Actively participates in training efforts
  • Incorporates safe work practices in job performance
  • Attends staff meetings
  • Checks and dates all deliveries received and reports any variances to chef in charge
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis
  • Processes inventory requisitions and receives supplies as necessary for quality production
  • Prepares the proper amount of food according to production or forecast sheets and production plans
  • Prepares items in accordance with established recipes for a consistent product
Minimum Qualifications
  • Associate's Culinary Degree and 2 years of culinary experience and/or training; or equivalent combination of education and experience
  • ServSafe Certified preferred
Benefits & Other Compensation

This position includes eligibility for the following benefits, subject to applicable plan terms:

  • Healthcare Benefits – Medical, Dental, and Vision coverage
  • Retirement Benefits – 401(k) with employer match (19 years of age and older)
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
  • Additional Compensation – Eligibility for Service Charge, Employee Meals

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.

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