Pizza Cook

Pizza Ranch - Marshalltown

Marshalltown (IA)

On-site

USD 17,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Dental insurance
Health insurance
Paid time off
Employee discount
Flexible schedule

Job summary

Pizza Ranch is seeking a friendly and reliable Line Cook in Marshalltown, IA. Responsibilities include measuring, preparing, and cooking food to Pizza Ranch standards in a fast-paced environment while maintaining quality and safety.

The position offers a flexible schedule, benefits such as dental and health insurance, paid time off, and an employee discount. Must be at least 16 years old and able to lift up to 40 pounds.

Qualifications

  • Must be 16 years of age or older.
  • May be cross-trained to perform other workstation duties within the restaurant as needed.
  • Ability to be mobile and/or on your feet for extended periods of time during entire shift.
  • Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
  • Ability to lift and carry weight up to 40 pounds.
  • Strong desire and ability to provide legendary guest service.

Responsibilities

  • Line cooks are vital to the successful operation of our restaurants and meeting the expectations of our customers.
  • The main responsibility of a Pizza Ranch Line Cook is to measure, prepare, and cook food according to Pizza Ranch standards.
  • Punctuality, cleanliness, and honesty are the traits required from applicants for this position.

Job description

Pizza Cook: $12 - $17 + tip pooling

Benefits

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
Full job description

Who We Are

Pizza Ranch Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 locations in fourteen states. What makes Pizza Ranch unique is that most stores offer a host of dining options.

We strive to make a positive impact for those that are devoted to family, faith and guests, we call them devoted diners. Our company is fueled by a powerful mission to Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the communities we serve and equip our employees with tools to lead happy and productive lives.

Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities. If this sounds like an environment where you would like to work, we are always looking for enthusiastic, guest-oriented people who love to be of service to others.

Full Time Benefits:

  • Paid Time Off
  • Health & Dental Insurance
  • Mutual Funds
  • Flexible Schedule & Fixed Schedule Available
  • Merit Raises
  • Employee Discount
  • Optional Life & Disability

Responsibilities:

Line cooks are vital to the successful operation of our restaurants and meeting the expectations of our customers. The main responsibility of a Pizza Ranch Line Cook is to measure, prepare, and cook food according to Pizza Ranch standards. Punctuality, cleanliness, and honesty are the traits required from applicants for this position. Line cooks must also be able to read recipe cards, measure ingredients, and prepare food in a fast-paced environment while maintaining a high standard of quality.

Qualifications, Skills, and/or Competencies:

Must be 16 years of age or older.

May be cross-trained to perform other workstation duties within the restaurant as needed.

Ability to be mobile and/or on your feet for extended periods of time during entire shift.

Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.

Ability to lift and carry weight up to 40 pounds.

Strong desire and ability to provide legendary guest service.

Ability to positively interact with Team Members and Guests.

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