Perishable Operations Lead | Food Safety & Team Development

Food Lion

United States

On-site

USD 42,000 - 56,000

Full time

4 days ago
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Job summary

Food Lion is seeking a Perishable Department Leader to oversee the Perishable Department in a Food Lion store. You will hire, train, and develop department associates and manage daily labor to meet productivity targets, while maintaining customer-focused service.

You will drive department performance, ensure compliance with safety policies, and support budgeted financial results through effective merchandise management and leadership within the store team.

Qualifications

  • High school graduate or equivalent preferred.
  • Excellent interpersonal, organizational, communication and customer service skills.
  • Ability and willingness to learn multiple tasks and technical requirements of the job.
  • Ability to lead and direct others.
  • Must be accredited by the National Registry of Food Safety Professionals or obtain accreditation within the first 90 days of employment.

Responsibilities

  • Manage the Perishable Department, including hiring, training and developing department associates.
  • Supervise the performance of all duties and responsibilities of department associates and provide ongoing performance management.
  • Daily management of labor and coaching to achieve productivity expectations.
  • Provide leadership to promote a culture reflecting our Guiding Principles, Core Values, Vision and Strategy.
  • Support the achievement of budgeted financial and operating results.
  • Promote fast, friendly customer service and positive shopping experiences.

Skills

Interpersonal skills
Organizational skills
Communication skills
Customer service skills
Leadership

Education

High school diploma or equivalent
Certified Food Safety Manager accreditation

Job description

Food Lion is seeking a Perishable Department Leader to oversee the Perishable Department in a Food Lion store. You will hire, train, and develop department associates and manage daily labor to meet productivity targets, while maintaining customer-focused service.

You will drive department performance, ensure compliance with safety policies, and support budgeted financial results through effective merchandise management and leadership within the store team.

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