Perishable Dept Specialist Frozen & Dairy

Food Lion; Pendleton (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

Food Lion in Pendleton, SC is seeking a friendly Perishable Department associate to deliver fast, accurate customer service and maintain department standards. You will manage product levels, rotate stock, and assist with meat, dairy, and frozen items to ensure safety and quality.

Responsibilities include receiving deliveries, shelving, stocking, using store tools, following food safety guidelines, and helping customers with a smile while upholding Food Lion policies.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience.
• Courteous and helpful to other associates.
• Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO).
• Receive deliveries, code where applicable, rotate and put in appropriate storage area.
• Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines.
• Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream.

Skills

Excellent interpersonal skills

Organizational skills

Customer service orientation

Communication skills

Education

High school degree or equivalent

Tools

ACIS system

CAO system

Job description

Food Lion in Pendleton, SC is seeking a friendly Perishable Department associate to deliver fast, accurate customer service and maintain department standards. You will manage product levels, rotate stock, and assist with meat, dairy, and frozen items to ensure safety and quality.

Responsibilities include receiving deliveries, shelving, stocking, using store tools, following food safety guidelines, and helping customers with a smile while upholding Food Lion policies.