Per Diem Registered Dietitian

Universal Health Services; Sacramento (CA); On-site; USD 55,000 - 110,000; Full time

Job summary

Heritage Oaks Hospital is seeking a per diem Registered Dietitian to join our clinical team in Sacramento. The role involves planning modified diets per physician orders, conducting nutritional assessments, and counseling patients and families on diet and nutrition strategies within a hospital setting.

You will participate in performance improvement activities, support the Dietary Services department, and help shape patient care plans to meet nutritional goals for teens, adults, and seniors with

Qualifications

• Bachelor’s of Science in Food and Nutrition or Dietetics.
• Minimum of three years dietary experience in a health care facility, with concentration in nutritional assessment and planning.
• Registration with the Commission on Dietetic Registration (CDR) required.

Responsibilities

• Plan modified diets as requested by the attending physician/licensed practitioner.
• Provide nutritional assessments for patients as needed, and counsel patients and families on dietary plans.
• Counsel patients and families on dietary plans, food selections, preparation and nutritional principles.
• Monitor the performance improvement plans of the Dietary Services department and contribute to patient care plans related to nutrition.

Skills

Dietary assessment

Nutritional counseling

Group facilitation

Clinical dietetics

Education

BS in Food & Nutrition or Dietetics

Master’s degree preferred

Job description

Responsibilities

Heritage Oaks Hospital is a freestanding, 125-bed acute psychiatric hospital dedicated to serving the greater Sacramento area. We provide treatment to teens, adults and seniors living with mental health challenges.

Here at Heritage Oaks Hospital we are currently seeking a Per-Diem Registered Dietitian to join our team. In this role you will plan modified diets as requested by the attending physician/licensed practitioner, provides nutritional assessments for patients as needed, and counsel's patients and their families on dietary plans, food selections, preparation and nutritional principles. Monitors the performance improvement plans of the Dietary Services department and provides input in the development and implementation of patient care plans in relation to nutritional needs.

Schedule: Per diem

Qualifications

• Education: Bachelors of Science degree in Food and Nutrition or Dietetics; Master’s degree preferred.
• Experience: Requires a minimum of three (3) years dietary experience in a health care facility, with concentration in nutritional assessment and planning. Mental Health experience preferred. Must be willing and able to run groups
• Licensure: Registration with the Commission on dietetic Registration (CDR) required.

About Universal Health Services

One of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues were $14.3 billion in 2023. During the year, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; and listed in Forbes ranking of America’s Largest Public Companies.

Headquartered in King of Prussia, PA, UHS has approximately 96,700 employees and continues to grow through its subsidiaries. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom. www.uhs.com

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.