Per Diem Event Staff – Hospitality Pros Wanted

Weekender Hotels; Killington (VT); On-site; USD 22,000 - 25,000; Part time

Job summary

Weekender Hotels seeks Per Diem Event Staff to support events across our properties, including event setup, servers, bartenders, and kitchen roles. This flexible, as-needed opportunity lets hospitality professionals jump in where they're needed to create memorable experiences for guests.

Roles vary from front of house to back of house, with evenings, weekends and holidays common. Pay ranges 16–18 USD per hour, per location, and a supportive team culture helps you grow in hospitality.

Qualifications

• Reliable and dependable.
• Friendly, professional, and guest-focused.
• Comfortable working in a fast-paced event environment.
• Willing to jump in and help wherever needed.

Responsibilities

• Set up and break down event spaces, tables, chairs, linens, equipment, and other event materials.
• Assist with moving supplies, furniture, and equipment as needed.
• Help keep event spaces clean, organized, and ready for guests.
• Support event teams throughout setup, service, and breakdown.
• Jump in wherever needed to help the event run smoothly.
• Provide friendly, attentive service to event guests.
• Set and clear tables and assist with food and beverage service.
• Serve plated meals, buffet service, passed appetizers, and other event offerings.
• Maintain clean and organized service areas.
• Communicate guest needs and requests to the appropriate team members.
• Help with setup and breakdown before and after events.
• Prepare and serve beer, wine, cocktails, and non-alcoholic beverages.
• Provide friendly and responsible bar service.
• Set up and break down bar areas.
• Maintain a clean, organized, and properly stocked bar.
• Monitor guest needs and communicate with the event team.
• Follow all applicable alcohol service and safety requirements.
• Assist with food preparation, plating, service, and event execution.
• Support chefs and kitchen leadership before, during, and after events.
• Help maintain a clean, organized, and sanitary kitchen and service area.
• Assist with event setup, breakdown, dishwashing, and general kitchen support as needed.
• Follow food safety, sanitation, and kitchen procedures.

Job description

Weekender Hotels seeks Per Diem Event Staff to support events across our properties, including event setup, servers, bartenders, and kitchen roles. This flexible, as-needed opportunity lets hospitality professionals jump in where they're needed to create memorable experiences for guests.

Roles vary from front of house to back of house, with evenings, weekends and holidays common. Pay ranges 16–18 USD per hour, per location, and a supportive team culture helps you grow in hospitality.