People-First Restaurant Manager | Lead Teams & Growth

Doherty Enterprises; New York (NY); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus opportunity

Health care benefits (medical, dental, vision)

Flexible scheduling

Paid Time Off

401(k) with company match

Paid, on-the-job leadership training

Dining perks across all our brands

Discounts with partner brands

Employee Assistance Program

Job summary

Doherty Enterprises is looking for Restaurant Managers at Applebee’s in New York. You will lead day-to-day operations while ensuring guest satisfaction and managing a high-performance team. This role requires a passion for the food service industry coupled with strong leadership and communication skills.

We offer competitive pay, health care benefits, and opportunities for growth. If you're ready to make an impact and grow your career, apply to become a Restaurant Manager today!

Qualifications

• 1–3+ years of restaurant management experience required.
• Passion for the food service industry with a people-first mindset.
• ServSafe Food and Alcohol certifications a plus (training provided).

Responsibilities

• Lead day-to-day restaurant operations focusing on guest satisfaction.
• Manage labor, food costs, and controllable expenses.
• Hire, train, and develop high-performing teams.

Skills

Strong leadership

Coaching skills

Communication skills

Ability to lead in high-volume environment

Job description

Doherty Enterprises is looking for Restaurant Managers at Applebee’s in New York. You will lead day-to-day operations while ensuring guest satisfaction and managing a high-performance team. This role requires a passion for the food service industry coupled with strong leadership and communication skills.

We offer competitive pay, health care benefits, and opportunities for growth. If you're ready to make an impact and grow your career, apply to become a Restaurant Manager today!