Penrose Room, Bartender

The Broadmoor; Colorado Springs (CO); On-site; USD 10,000 - 60,000; Full time

Job summary

The Broadmoor is seeking a friendly and enthusiastic Bartender for The Penrose Room, ensuring exceptional service while curating innovative cocktails. The role includes managing bar supplies and delivering a premier dining experience in a luxurious setting.

Benefits

Health & Dental benefits

401k

Career Development Opportunities

Qualifications

• Experience in Food and Beverage industry preferred.
• Must be at least 18 years of age.
• Ability to lift up to 50 lbs occasionally.

Responsibilities

• Manage inventory, ordering, and cost control for bar supplies.
• Prepare and serve cocktails and beverages.
• Communicate with kitchen staff for accurate orders.

Skills

Interpersonal communication

Teamwork

Flexibility

Knowledge of beverage preparation

Education

High school diploma or GED

Job description

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Position: The Penrose Room Bartender

• $25-38 per hour based on $6.50 per hour base wage + service charge commission paid per shift; historically, this position averages service charge commission earnings of $23-32 per hour. Service charges are commissions and will fluctuate based on events and time of year.
  
  

Position: The Penrose Room Bartender

Job Pay Range: ($25.00-$38.00 /hr.) Inclusive of hourly pay rate + service charge*

• $25-38 per hour based on $6.50 per hour base wage + service charge commission paid per shift; historically, this position averages service charge commission earnings of $23-32 per hour. Service charges are commissions and will fluctuate based on events and time of year.
  
  

This position always earns at least the current Colorado minimum wage $14.81 per hour.

Job Summary

We welcome you to join our reimagined The Penrose Room restaurant as a valued team member, where you’ll be part of a passionate group dedicated to delivering refined service, elevated cuisine, and unforgettable experiences in a modern take on timeless luxury.

The Broadmoor is committed to creating a culture of family and community while simultaneously providing a genuine, unforgettable experience for our guests and team. This role will play a key part in continuing to uphold our reputation and providing exceptional service to our guests.

Our employees represent the Broadmoor brand and are Ambassadors of our Forbes Five-Star and AAA Five Diamond Standards. Learn more about Broadmoor here.

What You Will Be Doing

• Manage inventory, ordering and cost control for all bar-related supplies and spirits.
• Construct and execute table side martini and cocktail service.
• Help create and curate innovative cocktails that reflect and modern vision of the reimagined Penrose Room.
• Maintain thorough menu knowledge.
• Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails or other drinks.
• Serve food from kitchen to guests in an efficient manner.
• Communicate with serving staff and kitchen staff to ensure accuracy of orders.
• Communicate directly with chef/expeditor to insure proper timing of service.
• Be knowledgeable in food product, and food preparations. Understand what the kitchen is serving and ensure all food is properly served at the tables.
• Know the table numbers and pivot points for all areas of the restaurant.
• Be able to answer questions guests might have regarding food and beverages being served.
• Assist team by helping pre-bus, carry dirty dishes from dining room to kitchen, replace soiled table linens and set tables with silverware and glassware.
• Replenish supply of clean linens, silverware, glassware, and dishes in dining room
• Serve water, bread and butter, and other beverages as required.
• Break down and reset restaurant in accordance with side work including folding linens for staff and guests.
• Assist Servers in any other duties as needed prior to, during, and after service.
• Maintain courteous, professional, and polite attitude with all other service and kitchen staff.
• Maintain knowledge of Broadmoor history, grounds, restaurants, and retail outlets.
• Willingness to work in a fast-paced, team-oriented environment.
• Uphold and abide by all Broadmoor policies, procedures, and safety guidelines.
• Other duties as assigned.
  
  

This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that additional or different tasks be performed when circumstances change.

What We Are Looking For

• High school diploma or general education degree (GED) with experience working in the Food and Beverage industry.
• Flexibly in schedule as it will change often.
• Enthusiastic, friendly, and energetic team member who works well with others.
• Strong interpersonal communication skills.
• In compliance with state liquor laws, must be at least 18 years of age.
• Occasional heavy lifting (up to 50 lbs) with a work environment that may be indoors and outdoors at times.
• Reasonable accommodations will be made for individuals with disabilities*
  
  

Don’t meet all the qualifications/required skills? If you are committed to joining a team that provides world-class service, we encourage you to still apply. At the Broadmoor, we are looking for exceptional team members that are willing to learn, grow and deliver 5-star service to our guests.

Why Choose The Broadmoor (Benefits)

Working at The Broadmoor is more than just a job. The Broadmoor invests in our employees by offering comprehensive benefits packages and opportunities to grow professionally. By joining our family, you will work with, and learn from, a diverse team of world-class professionals at the longest running Five-Star, Five-Diamond resort in the world.

• Benefits – Employees are offered expansive benefits including Health & Dental, 401k, local discounts. Please click here for a comprehensive list of benefits.
• Career Development – We invest in our employees! As a member of the team, you will have the opportunity to grow your career. Whether pursuing career advancement, personal growth, or seasonal employment, we provide training and development opportunities to prepare you for your current role and future career.
  
  

Your application will not be penalized for redacting or removing any age- identifying information such as your age, date of birth, or dates of school attendance or graduation.

This posting is expected to close by the date listed at the top of the page. We encourage applicants to apply early for full consideration. If necessary, this posting will remain open until filled.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Temporary

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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