Patient Tray Coordinator – Meal Prep & Delivery

The Valley Health System; Las Vegas (NV); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401k with company match

Education and tuition reimbursement

Employee discounts

Job summary

Valley Hospital Medical Center in Las Vegas seeks a dedicated Food Service Attendant to prepare patient trays and ensure accurate setup and delivery of meals for each patient, supporting optimal health outcomes.

The role emphasizes quality service, attention to dietary restrictions, and collaboration with nursing staff. A high school diploma and food handler certification are preferred, with prior cleaning or food service experience welcomed.

Qualifications

• High school diploma or equivalent is preferred.
• One year general cleaning experience is preferred.
• Current Food Handler Safety Training Certification must have prior to employment.

Responsibilities

• Prepare patient trays and accurately set up and deliver meals to patients.
• Ensure meals meet dietary restrictions and quality standards.
• Assist nursing staff and maintain sanitation of kitchen and dining areas.

Skills

Food service

Customer service

Attention to detail

Communication

Teamwork

Education

High School Diploma or equivalent

Food Handler Certification

Job description

Valley Hospital Medical Center in Las Vegas seeks a dedicated Food Service Attendant to prepare patient trays and ensure accurate setup and delivery of meals for each patient, supporting optimal health outcomes.

The role emphasizes quality service, attention to dietary restrictions, and collaboration with nursing staff. A high school diploma and food handler certification are preferred, with prior cleaning or food service experience welcomed.