Patient Services Manager - Food Service

Aramark

Hartford (CT)

On-site

USD 65,000 - 85,000

Full time

3 days ago
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Job summary

Aramark Healthcare+ is seeking a Patient Services Manager for Connecticut Children's Medical Center, Hartford, CT. You will support the Patient Services Operation in the Food & Nutrition Department, developing dining solutions to meet patient and customer tastes while applying nutrition standards to healthy menu plans.

You will manage patient feeding, quality assurance and drive patient satisfaction scores.

Qualifications

  • Requires 3–5 years of experience in a food service management role.
  • Bachelor's degree or equivalent experience in a related field preferred.
  • Healthcare patient services management experience is a plus.

Responsibilities

  • Manages patient food service activities and ensures adherence to standards.
  • Leads patient service staff to ensure meals are prepared and delivered to patients.
  • Conducts rounds on patients and departments.
  • Oversees the diet office and the service ambassador program.
  • Records safety and sanitation compliance.
  • Supervises tray line operation and/or room service.

Skills

Food service management
Team leadership
CBORD experience
Nutrition education
ServSafe certification

Education

Bachelor's degree or equivalent experience

Tools

CBORD

Job description

Information at a Glance

Requisition #: 685069

Location: Hartford, CT, US

Job Description

Aramark Healthcare+ is seeking candidates for a Patient Services Manager position at Connecticut Children's Medical Center, located in Hartford, CT. The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. This person will utilize technical training and interpret government mandated nutritional standards in the healthcare industry on food health to develop healthy menu implementation plans. Manages patient feeding, quality assurance and drives patient satisfaction scores.

This position offers a Monday through Friday schedule with only occasional weekends as needed.

Job Responsibilities
  • Manages patient food service activities, complying with established standards
  • Leads patient service staff to ensure meals are properly prepared and delivered to patients
  • Conducts rounds on patients/departments
  • Oversees the diet office and the service ambassador program
  • Record safety and sanitation compliance
  • Supervises tray line operation and/or the room service program

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications
  • Requires at least 3-5 years of experience in a food service management role.
  • Bachelor's degree or equivalent experience
  • Healthcare patient services management experience preferred.
  • Experience managing, motivating a team.
  • Proficient in computer applications and technology platforms; experience using CBORD is a plus.
  • Excellent interpersonal, communication, customer services and organizational skills required.
  • Nutrition education and/or background preferred.
  • Kitchen Sanitiation knowledge required and SERV Safe Certification is a plus.
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

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