Patient Nutrition Aide II — Caring, Safe Meals

CHI Health Saint Elizabeth; Lincoln (NE); On-site; USD 28,000 - 42,000; Full time

Job summary

CHI Health Saint Elizabeth in Lincoln, NE, is seeking a Nutrition Assistant to support patient meals and staff dining in a clinical setting.

You will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, and ensure food safety while addressing dietary needs and patient preferences.

Attention to detail and strong customer service are essential as you contribute to a positive dining experience in this healthcare environment.

Qualifications

• One year of Food Service Experience required.
• Food Handler Permit: NE within 30 days.

Responsibilities

• Prepare and serve meals according to menus and dietary requirements.
• Monitor and maintain food temperatures during cooking and holding.
• Ensure proper portioning and attractive food presentation.
• Respond to patient dietary questions and preferences with care.
• Use electronic diet software and EHR to access diet orders.
• Keep work areas clean and comply with safety and hygiene standards.

Skills

Customer service

Attention to detail

Food safety

Education

High School Diploma or GED

Tools

Electronic diet office software

Electronic health records (EHR)

Job description

CHI Health Saint Elizabeth in Lincoln, NE, is seeking a Nutrition Assistant to support patient meals and staff dining in a clinical setting.

You will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, and ensure food safety while addressing dietary needs and patient preferences.

Attention to detail and strong customer service are essential as you contribute to a positive dining experience in this healthcare environment.