Patient Meal Service Specialist

U.S. Department of Veterans Affairs; Smyrna (GA); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive salary with regular increases

37–50 days annual paid time off

Parental leave up to 12 weeks

Childcare subsidy

Traditional federal pension

Comprehensive health insurance

Job summary

The U.S. Department of Veterans Affairs in Smyrna, Georgia, is seeking Food Service Workers to perform duties related to food preparation and service. Responsibilities include portioning food, assisting with meal trays, and ensuring quality of service. Applicants need to demonstrate relevant training or experience and must be able to lift up to 40 pounds. The position offers competitive salary, annual leave benefits, and is full-time with no remote options.

Qualifications

• Must show evidence of training or experience relevant to food service.
• Physical demands include lifting up to 40 pounds with assistance.
• Experience in a food service environment is beneficial.

Responsibilities

• Stand-up and break-down assigned station with supplies.
• Portion food items into standard serving sizes.
• Provide patients with basic information about diets.

Skills

Food and beverage preparation

Computer proficiency

Safety and sanitation

Ability to follow directions

Dexterity

Job description

The U.S. Department of Veterans Affairs in Smyrna, Georgia, is seeking Food Service Workers to perform duties related to food preparation and service. Responsibilities include portioning food, assisting with meal trays, and ensuring quality of service. Applicants need to demonstrate relevant training or experience and must be able to lift up to 40 pounds. The position offers competitive salary, annual leave benefits, and is full-time with no remote options.