Patient Meal Service Attendant

Baptist Health

Town of Florida (NY)

On-site

USD 22,000 - 25,000

Full time

6 days ago
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Job summary

Baptist Health is seeking a dedicated food service worker to prepare, assemble and deliver patient meals, stock patient floor kitchens, and serve guests with a focus on quality and safety. You will handle cashier duties for cafeteria transactions and support multiple dining outlets as needed.

Qualifications include a high school level education and a commitment to food safety and excellent customer service.

Qualifications

  • High School, Certificate, GED, Training, or Experience required.
  • Excellent customer service and communication skills.
  • Interpersonal skills and teamwork are essential.

Responsibilities

  • Prepare, assemble and deliver patient meals in accordance with quality, service, infection control, and food safety standards.
  • Delivers stock supplies to the patient floor kitchens.
  • Serves guests, maintaining positive customer/guest relations.
  • Appropriately replenishes used foods and supplies.
  • Completes sanitation duties.
  • Perform dish room duties as assigned, daily.
  • Collects payments for guest trays.
  • Handles transactions for food sales in the Cafeteria, as a cashier, in accordance with established policies and procedures.
  • Sets up and serves meals for corporate retail, catering, Doctors Dining Room, and other dining outlets.
  • Decorates buffet and reception tables as assigned.
  • This position follows all aspects of high quality food preparation and service, or is in a supporting role to efficiently allow coworkers to do so.
  • This position has a multi-faceted connection to the safety, comfort, and overall satisfaction of our customers.

Skills

Customer service
Communication
Interpersonal skills

Education

High School, Certificate, GED, Training, Experience

Job description

Baptist Health is seeking a dedicated food service worker to prepare, assemble and deliver patient meals, stock patient floor kitchens, and serve guests with a focus on quality and safety. You will handle cashier duties for cafeteria transactions and support multiple dining outlets as needed.

Qualifications include a high school level education and a commitment to food safety and excellent customer service.

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