Patient-First Food Service Associate I

Indiana University Health; Indianapolis (IN); On-site; USD 1,791,000 - 2,342,000; Full time

Job summary

Indiana University Health is seeking a hospital food service team member at IU Health Methodist Hospital in Indianapolis. The role supports patient care by preparing, plating, serving, and transporting meals and supplies.

You will work rotating day/evening/rotating shifts with weekend/holiday requirements, ensuring timely and courteous service while maintaining safety and sanitation standards. Ideal candidates may have a high school diploma or equivalent.

Qualifications

• High school diploma or equivalent preferred.
• No experience required; prior food service experience preferred.

Responsibilities

• Prepares, plates, serves, and transports food and supplies to patients, family members, physicians, and staff.
• Ensures timely, accurate, and courteous service.
• Adheres to sanitation, cleaning, and infection control practices to ensure food safety.
• Operates a variety of food service and computer equipment.

Skills

Food service

Education

High School Diploma

Job description

Indiana University Health is seeking a hospital food service team member at IU Health Methodist Hospital in Indianapolis. The role supports patient care by preparing, plating, serving, and transporting meals and supplies.

You will work rotating day/evening/rotating shifts with weekend/holiday requirements, ensuring timely and courteous service while maintaining safety and sanitation standards. Ideal candidates may have a high school diploma or equivalent.