Patient-Centric Cook — Post-Acute Care Kitchen

Life Care Centers of America

Jefferson City (TN)

On-site

USD 30,000 - 38,000

Full time

5 days ago

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Job summary

Life Care Centers of America in Jefferson City, TN, is seeking a Cook to prepare and serve quality meals for patients in accordance with all applicable laws and Life Care standards. You will follow defined menus, diets, and safety procedures; ensure ingredients and supplies are ready; and deliver meals with care and a positive attitude.

Excellent teamwork and reliability are essential. This role emphasizes sanitation, confidentiality, and compliance training as part of Life Care’s Code of

Qualifications

High school diploma or equivalent.
1 year experience in food preparation preferred.
Experience in preparing and cooking food in large quantities.

Responsibilities

Prepare and serve meals appetizing in taste and appearance for each patient.
Knowledgeable of ordered diets and food consistency.
Ensure food and supplies for the next meal are available.
Serve meals and snacks in a timely manner.
Utilize production tools and recipes to prepare meals and snacks.
Exhibit excellent customer service and a positive attitude towards patients.
Assist in the evacuation of patients.
Demonstrate dependable, regular attendance.
Read, write, speak, and understand English.
Communicate and function productively on an interdisciplinary team.

Skills

Food preparation experience

Safety & sanitation

Team collaboration

Education

High school diploma or equivalent

Job description

Excellent teamwork and reliability are essential. This role emphasizes sanitation, confidentiality, and compliance training as part of Life Care’s Code of

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