Pastry & Dessert Clerk - Customer Champion

El Rancho Supermercado

Grand Prairie (TX)

On-site

USD 28,000 - 36,000

Full time

5 days ago
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Job summary

El Rancho Supermercado in Texas is seeking a Pastry Clerk to deliver friendly, high-quality customer service in our retail store. You will assist customers, prepare bakery items, and maintain display cases.

The role requires a High School Diploma, Food Handlers Card, and bilingual English/Spanish communication. You will work with pastry equipment and support the bakery team to ensure product quality and freshness.

Qualifications

  • High School Diploma or equivalent.
  • Valid Food Handlers Card.
  • Customer Service and retail experience desirable.
  • Bilingual in English and Spanish.

Responsibilities

  • Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner.
  • Organize products in display case and tables while ensuring fully-stocked cases.
  • Support team with baking various breads, cookies, and desserts, including pan dulce.
  • Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety.
  • Stock, fill, face, and ensure pricing accuracy while examining the rotation of all Pastry products and discarding outdated or spoiled items.
  • Work with various professional Pastry equipment, including heat sources, mixers, and blenders.
  • Takes food orders in person and by telephone.
  • All other duties as assigned.
  • Demonstrates personal Customer Service excellence. Engages with customers always.
  • Improves speed and efficiency of service provided.

Skills

Customer Service
Retail experience
Bilingual English/Spanish

Education

High School Diploma or equivalent

Job description

El Rancho Supermercado in Texas is seeking a Pastry Clerk to deliver friendly, high-quality customer service in our retail store. You will assist customers, prepare bakery items, and maintain display cases.

The role requires a High School Diploma, Food Handlers Card, and bilingual English/Spanish communication. You will work with pastry equipment and support the bakery team to ensure product quality and freshness.

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