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Pastry Cook IV (Full Time) - Waldorf Astoria Monarch Beach Resort

Hilton in

Dana Point (CA)

On-site

USD 10,000 - 60,000

Full time

13 days ago

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Job summary

Join a prestigious resort as a Pastry Cook IV, where you'll create delightful pastries and desserts in a stunning coastal setting. This role offers a unique opportunity to showcase your culinary skills while being part of a team dedicated to exceptional guest experiences. With a commitment to quality and innovation, you'll play a vital role in crafting memorable dining experiences. The resort provides a supportive environment with numerous benefits, including access to on-demand pay, comprehensive medical insurance, and opportunities for career growth. If you're passionate about pastry and hospitality, this is the perfect opportunity for you.

Benefits

Access to DailyPay
Comprehensive medical insurance
Paid Time Off (PTO)
Go Hilton travel program
Parental leave benefits
Debt-Free Education options
401K with company match
Employee stock purchase program
Career growth opportunities
Recognition and rewards programs

Qualifications

  • Experience in pastry cooking with a focus on quality and presentation.
  • Knowledge of food handling and sanitation regulations.

Responsibilities

  • Create and prepare pastries, breads, and desserts for various outlets.
  • Maintain cleanliness and adhere to food safety standards.

Skills

Pastry Preparation
Food Sanitation Standards
Menu Development
Customer Service

Education

Culinary Degree
Food Safety Certification

Tools

Baking Equipment
Kitchen Tools

Job description

Pastry Cook IV (Full Time) - Waldorf Astoria Monarch Beach Resort (Food Services)

The award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Pastry Cook IV to join the Pastry Team!

Located in the beautiful coastal town of Dana Point, adjacent to Laguna Beach, this town played an iconic role in the emergence of California's surf culture and is celebrated for its laid-back vibe and active lifestyle.

The resort is perched on 175 acres atop a 150-foot seaside bluff, with over 400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and beverage outlets, including 4 restaurants, a beach club, lounge, marketplace, and in-room dining.

At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our team members, and a positive impact in our community.

Shift: Various – must be available to work weekdays, weekends, and holidays.

Pay Rate: The pay rate for this role is $19.00 per hour, based on experience and location.

What will I be doing?

As a Pastry Cook, you will be responsible for creating, preparing, producing, and baking all pastries, breads, rolls, and desserts for our food and beverage outlets, ensuring outstanding guest service and profitability. Your specific responsibilities include:

  • Preparing pastry items according to recipes and quality standards
  • Maintaining cleanliness and food sanitation standards
  • Stocking, maintaining, and properly storing products
  • Developing new products for menus and catering
  • Adhering to food handling and storage regulations
  • Displaying baked goods on carts as per specifications
  • Preparing daily requisitions for supplies
What are we looking for?

Founded in 1919, Hilton leads the hospitality industry with innovation, quality, and success. We seek candidates who demonstrate our core values:

  • Hospitality: Passion for delivering exceptional guest experiences
  • Integrity: Doing the right thing always
  • Leadership: Leading in industry and community
  • Teamwork: Collaborating effectively
  • Ownership: Taking responsibility for actions
  • Now: Operating with urgency and discipline

Additionally, we value attributes like quality, productivity, and customer focus.

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. Our vision is “to fill the earth with the light and warmth of hospitality,” and our team members are central to delivering remarkable experiences worldwide.

We support our team members' wellbeing through programs and benefits such as:

  • Access to DailyPay for on-demand pay
  • Comprehensive medical insurance
  • Employee Assistance Program for mental health
  • Paid Time Off (PTO)
  • Go Hilton travel program: 100 nights of discounted travel
  • Parental leave benefits
  • Debt-Free Education options via Guild Education
  • 401K with company match
  • Hilton Shares employee stock purchase program
  • Opportunities for career growth
  • Team Member Resource Groups
  • Recognition and rewards programs

* Benefits may vary by property and employment terms.

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