Pastry Cook/Baker | Full Time

Greenleaf Hospitality Group; Kalamazoo (MI); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Medical/Dental/Vision Benefits

401K with 100% match up to 3%

Health and Wellness reimbursement up to $600

Shift meal provided

Discount on GHG outlets

Job summary

Greenleaf Hospitality Group seeks a Full-Time Pastry Cook/Baker in Kalamazoo, Michigan. Your role involves creating exquisite dishes in the Banquet Kitchen for various events, focusing on high-quality baked goods such as cakes and pastries.

The ideal candidate will have at least a year of relevant experience, strong organizational skills, and the ability to thrive under pressure. Enjoy comprehensive benefits including medical, dental, and 401K matching.

Qualifications

• At least 1 year of experience as a pastry cook/baker or similar role.
• Advanced understanding of ingredients and kitchen procedures.
• Bread/dough production experience is a plus.

Responsibilities

• Assist with the production of all Bakeshop products.
• Maintain a clean and organized work area.
• Prepare ingredients for service in accordance with kitchen SOPs.

Skills

Basic culinary math knowledge

Advanced knife skills

Ability to follow recipes and instructions

Strong organizational and time management skills

Ability to work efficiently under pressure

Job description

## Pastry Cook/Baker | Full TimeApplylocations: Radisson Plaza Hoteltime type: Part timeposted on: Posted 30+ Days Agojob requisition id: R-100287**Job Description**## **This is a full time role**## # # **A Look Into Working in the Banquet Kitchen**Step into a key role behind the scenes in our Banquet Kitchen. As a team member, you'll be at the core of creating memorable experiences for guests at various events in our 24 event spaces or through offsite catering. From elegant weddings to high-profile corporate gatherings, you'll feel the adrenaline rush whether you’re crafting exquisite dishes or maintaining a spotless kitchen. Benefit from continuous learning, career growth opportunities, flexible shifts, and comprehensive health and wellness benefits. Your dedication to exceptional cuisine is celebrated here. Be part of something extraordinary with us!# **What You’ll Be Doing***May include, but not limited to:** Assist with Production, according to the established standards of the Pastry Chef of all Bakeshop products, included but not limited to; cakes, breakfast pastries, bread production, ice cream, confections and overall needs of all GHG hospitality group outlets.* Aid in the preparation and execution of all the breakfast parties for the banquets department as required by the team's leadership.* Prepare ingredients for service in accordance with all kitchen SOP’s, procedures and recipes* Maintain a clean and organized work area* Follow food safety and sanitation guidelines in accordance with kitchen standards and local food code* Communicate effectively with chef and cook team* Have basic Knowledge in Cakes, Custards, Pies and Cookies.* Understand and follow all standardized recipes as given by Pastry Chef* Executing demands efficiently in a high volume kitchen* Maintain highest level of kitchen cleanliness and organization* Maintain a favorable working relationship with fellow associates in the Banquet kitchen and other GHG outlets* Participate in the breakdown and cleaning of bakeshop floors, walk-in coolers, surfaces and equipment at the end of each shift.* Training new and current teammates# **What You Need for this Position*** **Available 30-40 hours per week flexibly - mornings, weekends, holidays.*** At least 1 year of experience as a pastry cook/baker or similar role (high volume production preferred)* Bread/dough production a plus* Advanced understanding of ingredients, kitchen equipment, procedures and various cooking methods* Ability to work efficiently and calmly under pressure* Ability to take constructive criticism* Ability to follow recipes and instructions accurately* Basic culinary math knowledge* Strong organizational and time management skills* Advanced knife skills* Able to stand for long periods of time, up to 8 hours or more* Able to stoop and bend* Ability to lift up to 50 pounds* Able to safely work with potentially dangerous chemicals and equipment* Able to handle responsibilities that require repetitive motion tasks# **What’s in it for You*** Medical/Dental/Vision (Full-Time option)* 401K with 100% match up to 3% (Full-Time option)* Parental Leave Program (Full-Time Option)* Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year* Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.* Shift meal provided per day* 10% Discount on GHG outlets* Discounted hotel rates at Choice Hotels Worldwide