Pastry Cook/Baker

North Italia; Orlando (FL); On-site; USD 23,000 - 26,000; Part time

Benefits offered by this job

Health benefits

Paid time off

Discounted meals

Guest dining discount

Next-day pay eligibility

Hospitality training

Job summary

North Italia in Orlando, FL is seeking part-time Pastry Cooks / Bakers to join our team. The role offers solid pay with room to grow, with compensation ranging from $17.00 to $19.00 per hour, plus benefits after threshold hours.

We provide hospitality training, health benefits (medical, dental, vision after 25 hours/week), paid time off, meal discounts, and opportunities for advancement. Join a welcoming team that crafts handmade Italian dishes daily.

Qualifications

• 1 year of experience in pastry/bakery capacity.
• Good English communication skills.
• Must be able to stand for long periods and lift up to 50 pounds.

Responsibilities

• Prepare Italian breads, pastries, puddings and desserts from scratch following recipes.
• Complete prep list and run station efficiently during shift; stock as needed.
• Portion products and ensure plate presentation looks great when baking.
• Maintain clean station and follow sanitization and food-handling standards.

Skills

Attention to detail

English communication

Stamina standing

Job description

Location : Location US-FL-Orlando

Location : Address 7335 W Sand Lake Rd

Location : Postal Code 32819

Position Type Part Time

Compensation Range

$17.00 - $19.00 / Hour

Overview

Pastry Cooks / Bakers – solid pay with room to grow!

North Italia is offering:

• Hospitality training
• Health benefits including medical, dental and vision (after 25 hours/week average)
• Paid time off (after 25 hours/week average)
• Discounted shift meals
• 35% discount for your party when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)

Handmade With Love From Scratch Daily
Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here.

Responsibilities

• Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
• Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
• When it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks great
• Keep it clean! Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards

Qualifications

Someone who loves to cook and has an eye for detail when it comes to consistency. It’s important you’re comfortable in a fast paced environment, and have at least 1 year of experience in this capacity. Grazi and prego may be part of your vocabulary, but you should have good English communication skills. You must be comfortable standing for long periods of time and able to lift up to 50 pounds.

About the Company

Become a valuable member of our team and you will discover more than just a culinary gem. We have a successful and professional work environment with opportunities for growth. Our competitive wages combined with a 35% discount at allNorth Italia locations make this a team you simply must be a part of.

We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.