Pastry Cook/Baker

The Cheesecake Factory Incorporated

Mission Viejo (CA)

Vor Ort

USD 22.000 - 30.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden
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Benefits dieser Stelle

Flexible scheduling
Health benefits
Paid time off
Discounted meals
Next-day pay (up to 50%)
Career growth

Zusammenfassung

North Italia in Mission Viejo, CA is hiring Pastry Cooks / Bakers. The role offers solid pay with room to grow, flexible scheduling, hospitality training, health benefits after 25 hours/week, PTO after 25 hours/week, and a 35% dining discount.

You'll prepare breads, pastries, puddings and other desserts from scratch, manage prep lists, and maintain kitchen cleanliness while following all recipes and standards. Prior bakery experience is valued.

Qualifikationen

  • Must have at least 1 year of experience in pastry or bakery.
  • Good English communication skills.
  • Able to stand for long periods and lift up to 50 pounds.

Aufgaben

  • Prepare Italian breads, pastries, puddings and other desserts from scratch following recipes.
  • Efficiently run station during shift, complete prep lists, stock food as needed.
  • Portion products during baking, ensure plate presentation looks great.
  • Maintain cleanliness and comply with sanitization standards.

Kenntnisse

English communication
Attention to detail
Ability to lift 50 lbs

Jobbeschreibung

Compensation Range

$16.90 - $22.00 / Hour

Overview

Pastry Cooks / Bakers – solid pay with room to grow!

North Italia is offering:

  • Flexible scheduling
  • Hospitality training
  • Health benefits including medical, dental and vision (after 25 hours/week average)
  • Paid time off (after 25 hours/week average)
  • Discounted shift meals
  • 35% discount for your party when dining in as a guest
  • Eligible for up to 50% next day pay (exclusions apply)
  • Career growth opportunities

Handmade With Love From Scratch Daily

Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here.

Responsibilities
  • Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
  • Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
  • When it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks great
  • Keep it clean! Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards
Qualifications

Someone who loves to cook and has an eye for detail when it comes to consistency. It’s important you’re comfortable in a fast paced environment, and have at least 1 year of experience in this capacity. Grazi and prego may be part of your vocabulary, but you should have good English communication skills. You must be comfortable standing for long periods of time and able to lift up to 50 pounds.

About the Company

Become a valuable member of our team and you will discover more than just a culinary gem. We have a successful and professional work environment with opportunities for growth. Our competitive wages combined with a 35% discount at allNorth Italia locations make this a team you simply must be a part of.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.

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