Pastry Cook

The Selland Group; Sacramento (CA); On-site; Full time

Job summary

Join a leading restaurant group in Sacramento as a Pastry Cook, where you'll have the opportunity to thrive and grow. This full-time position offers a salary between $20.00 and $22.00 per hour, along with benefits such as FREE meals, flexible scheduling, and significant career growth potential.

Benefits

FREE Meals on shift

$100 Reimbursement

Employee Discount at all Selland Family Restaurants

Flexible Schedule

Paid Sick Leave

Paid Time Off (Full Time Employment)

Medical, Dental, Vision Benefits

Continued Education Reimbursements

Qualifications

• Preferred 2-3 years previous experience.
• Valid Responsible Beverage Serving (RBS) Card.

Responsibilities

• Bake and decorate products as listed on the bakery inventory.
• Maintain sanitary food handling practices.
• Fill out bakery inventory sheet daily.

Skills

Positive Attitude

Attention to Detail

Hospitality

Job description

Join to apply for the Pastry Cook role at The Selland Group

2 days ago Be among the first 25 applicants

Join to apply for the Pastry Cook role at The Selland Group

Description: Come work for Sacramento's Leading Restaurant Group!!!

Benefits & Perks Of Working For Our Team

• $20.00-$22.00 Per Hour
• FREE Meals on shift
• $100 Reimbursement
• Employee Discount at all Selland Family Restaurants
• Current Holidays Off: 4th of July, Thanksgiving, Black Friday, Christmas, New Years, Superbowl, Easter Sunday
• Full Time Employment
• Career growth potential
• Flexible Schedule
• Paid Sick Leave
• Paid Time Off (Full Time Employment)
• Medical, Dental, Vision Benefits
• Holiday Pay (Full Time Employment)
• Employee Wellness Offerings- Mental Health Resources
• Continued Education Reimbursements- WSET, Court of Masters, Pastry Certifications, etc.
• Professional Teams
• We value our team members and promote from within!!!
• Employee Celebrations- Promotions, Anniversaries, Birthdays! We love to celebrate YOU!
  
  

Selland’s Market Bakery is a great place to thrive and grow, offering employees a chance to build a career while doing what you love.

Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, persistent improvement and take pride in everything they do.

Requirements

• Available to work weekends
• Available to work mornings/afternoons (5:00am -2:00pm)
• Ability to always be positive, attentive and hospitable
• A willingness to learn and grow
• Preferred 2-3 years previous experience
• Valid Responsible Beverage Serving (RBS) Card
• Ability to work varied hours/days as business dictates.
• Must be at least 18 years of age (or have valid work permit)
• Reliable transportation to work.
  
  

Position Summary: The Pastry Cook must be able to bake and decorate products as listed on the bakery inventory list, make sure all products are prepped and cooked/baked properly, taste product, mix product correctly and accurately, be sure all products are properly stored at the end of each day, fill out bakery inventory sheet daily, maintain product par, load vans with your product, clean. Has the knowledge of and maintains sanitary food handling practices.

HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE.COME BE A PART OF OUR TEAM!Thank you for considering a career with Selland Family Restaurants!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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