Pastry Cook

Four Seasons; Four Seasons (DE); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

Medical Insurance

Vision Insurance

Dental Insurance

Paid Time Off

401k Retirement Plan

Training Opportunities

Employee Meals

Room Nights Discount

Job summary

Four Seasons Baltimore’s Harbor East location seeks a Pastry Cook to prepare breakfast, lunch, and dinner pastry items per guest order, following production standards and maintaining a clean, sanitary kitchen.

In return, you receive benefits including medical, vision and dental insurance, paid time off, a 401k retirement plan, opportunities for training and development, and complimentary employee meals and room nights at Four Seasons hotels worldwide.

Qualifications

• Prepare breakfast, lunch and dinner pastry items per guest order.

Responsibilities

• Prepare breakfast, lunch, and dinner pastry items per guest order in accordance with production requirements and quality standards.
• Maintain a safe, sanitary work environment.

Skills

Pastry preparation

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Sophisticated urban retreat on the waterfront. Our modern, urban retreat, positioned at the edge of Baltimore's Harbor East, offers a host of luxurious amenities such as a five-star Spa to a rooftop pool, setting the scene for fabulous vacations with kids, romantic getaways and business stays. Miles of walkable waterfront, top restaurants and city landmarks are all within easy reach.

The role of the Pastry Cook

Prepare breakfast, lunch, and dinner pastry food items per guest order in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

What to Expect from your Employee Experience

Hourly Rate: $20.42

• Medical, vision and dental insurance
• Complimentary life insurance
• Short-term disability insurance
• Paid time off and holiday
• 401k Retirement Plan
• Exciting training and development opportunities
• Complimentary employee meals
• Complimentary room nights at Four Seasons hotels around the world
• Discounted employee parking
• And Much More!

Miscellaneous

Work authorization in the United States required.

Four Seasons is an Equal Opportunity, Affiant Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal

Under Maryland law, an employer may not require or demand, as a condition of employment, prospective employment or continued employment, that an individual submit to or take a lie detector or similar test. An employer who violates this law is guilty of a misdemeanor and subject to a fine not exceeding $100.