Pastry Cook

Stanly Ranch; Bentonville (AR); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

Paid Time Off

Paid Parental Leave

401K with match

Free family meal daily

Discounts at Eataly

Referral bonus programand more!

Job summary

Eataly is seeking a Pastry Cook to transform high-quality ingredients into Italian pastries, reporting to the Pastry Sous Chef and the Pastry Chef. The role prepares tiramisu, cannoli, cookies, croissants, gelato and other desserts, following recipes and standards.

The ideal candidate has 1+ year pastry experience, basic math skills, and a high school diploma; culinary program preferred. Availability to work onsite with evenings and weekends is required, and the physical ability to lift up to 50

Qualifications

• 1+ year in a pastry preparation position.
• Basic math and measuring skills.
• High school diploma or equivalent; degree from a post-secondary culinary arts training program preferred.

Responsibilities

• Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts
• Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations
• Washes and cleans all utensils, preparation equipment and counters required for production
• Performs other duties as required or assigned

Skills

1+ years pastry prep

Basic math & measuring

Education

High school diploma or equivalent; culinary arts program preferred

Job description

Job Description

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef.

• Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts


• Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations


• Washes and cleans all utensils, preparation equipment and counters required for production


• Performs other duties as required or assigned

Qualifications

• 1+ years in a pastry preparation position


• Basic math and measuring skills


• High school diploma or equivalent; degree from a post-secondary culinary arts training program preferred

Job Requirements

• Availability to work onsite with a flexible schedule often including evenings and weekends


• Ability to lift up to 50 pounds


• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting


• Ability to use a burning oven, commercial stand mixer and other pastry baking equipment

Additional Information

Benefits and Perks

• Medical, Dental, Vision Insurance


• Paid Time Off


• Paid Parental Leave


• 401K with match


• Free family meal daily


• Discounts at Eataly


• Referral bonus programand more!

Pay Rate is set from $19 - $20 an hour

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.