PASTRY CHEF (PART TIME)

Compass Group USA; Atlanta (GA); On-site; USD 28,000 - 34,000; Part time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Legal Services

Choice Auto and Home Program

Job summary

Compass Group USA is hiring a part-time Pastry Chef at the Georgia Aquarium in Atlanta. The role involves creating and supervising daily pastry production, with hours varying and a requirement for pastry/baking experience. Online applications accepted. The position offers benefits and opportunities to contribute to seasonal menus and inventory control.

Qualifications

• Two years of professional pastry, baking, or preparation preferred.
• Part-time availability and schedule flexibility.
• Experience in high-volume or museum/catering environments is a plus.

Responsibilities

• Supervises daily production and distribution of pastries, desserts, and baked goods.
• Ensures recipes, costs, and production needs are aligned with standards.
• Maintains proper food handling, presentation, and serving temperatures.
• Monitors sanitation and equipment maintenance to meet standards.
• Supervises pastry staff, including scheduling, training, and performance reviews.

Skills

Pastry production

Baking

Food preparation

Job description

• We have an opening for part time PASTRY CHEF positions.
• Location: Georgia Aquarium - 225 Baker Street, Atlanta, GA 30313. Note: online applications acceptedonly.
• Schedule: Part time; Days may vary, 20 to 25 hours a week. More details upon interview.
• Requirement: Two years of professional pastry, baking, or preparation is preferred.
• Pay Range: $20.00per hour to$25.00per hour.

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!Voted Glassdoor's Employee Choice Awards-Best Places to work This is R/A !

Job Summary

Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods.

Essential Duties and Responsibilities:

• Supervises the daily production and distribution of all pastries, desserts and baked goods.
• Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.
• Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.
• Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.
• Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Helps plan and implement seasonal menus.
• Orders and maintains pastry supplies and products to ensure appropriate inventory levels.
• Performs other duties as assigned.

Associates at RestaurantAssociates are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Vision
• Life Insurance/AD
• Disability Insurance
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.