Pastry Chef/Decorator

Walters Hospitality

Denton (TX)

On-site

USD 22,000 - 28,000

Part time

14 days+

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Job summary

Walters Wedding Estates, a Walters Hospitality brand, seeks a Pastry Chef/Decorator to join the bakery team in Hickory Creek, TX. You will decorate wedding cakes, create desserts, and bring designs to life with fondant and edible images while maintaining quality and safety standards.

The ideal candidate has at least 2 years of cake decorating experience and can handle textures like stone or palette. Flexible hours, weekend deliveries, and lifting up to 50 lbs are required.

Qualifications

  • Minimum 2 years of cake decorating experience.
  • Knowledge of fondant, edible images and basic textures.
  • Able to stand for extended periods and lift 50 lbs.

Responsibilities

  • Bake cakes and desserts and decorate per designs.
  • Maintain hygiene and quality standards in the bakery.

Skills

Cake decorating
Attention to detail
Team player
Communication

Education

High School diploma
Culinary degree

Job description

PLEASE READ FULL DESCRIPTION BEFORE APPLYING. - Please submit portfolio/previous works to \"bakery@jennylaynebakery.com\" to be considered for this position. And please state which location you are applying for.Do you have a passion for the culinary arts? If you enjoy creating exceptional food experiences you might be a great fit for a Pastry Chef/Decorator at Walters Wedding Estates.Walters Wedding Estates, a Walters Hospitality brand, is actively seeking professional, self-motivated, skilled cake decorators/bakery assistants to create dream wedding cakes for our Brides in a fun working environment. This person can adapt and learn quickly.We are seeking a potential new hire more heavily focused on cake decorating on the bakery side of things. This position ranges from 30-35hrs a week. This employee will be scheduled and the schedule fluctuates in line with how busy the wedding season gets. There will be weeks where during slow periods that hours are shorter. Normal bakery operating hours are 9:30am-6pm. Weekend availability required for deliveries - must have clean driving record and be able to carry 50lbs.Job Overview and Requirements:Location: Hickory Creek, TXJob Hours: Hourly (30-35)Pay: $16-$20 per hourRequired Education: High School diploma or equivalent, culinary degree preferredRequired Experience: Minimum 2 years of cake decorating experienceCertifications: ServSafe Food Handlers or equivalentPhysical Requirements: Able to stand for extended periods and lift 50 lbs.Other:Must be eligible to work in the United States; Walters Hospitality participates in E-VerifySubmit/complete background check; have a valid driver’s license and reliable transportationOur ideal candidate possesses the following qualifications:Takes Extreme Ownership of their responsibilitiesHas a strong Attention to DetailCan clearly communicate with a teamIs a Team PlayerPassion for the Culinary ArtsAdaptable to the client’s needsDUTIES:Responsible for baking cakes, desserts, and cake decorating.Must be familiar with basic textures such as stone, horizontal, stucco, wedding dots and palette.Must have a working knowledge of food coloring, fondant, edible images, and cake design.
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