Pastry Chef

OceanWave Maritime; Las Vegas (NV); On-site; USD 45,000 - 56,000; Full time

Job summary

A renowned Indian restaurant in Las Vegas is seeking a skilled Pastry Chef to join our team. The ideal candidate should have at least 3 years of experience in pastry making, including both traditional and contemporary Indian desserts.

As a Pastry Chef, you will be responsible for creating, preparing and presenting a variety of sweet and savory dishes, including cakes, pastries, and other desserts. You should have strong knowledge of different baking techniques and ingredients, as well as the

Qualifications

• At least 3 years of pastry experience.
• Experience with traditional and contemporary Indian desserts.
• Ability to work efficiently in a fast-paced kitchen.

Responsibilities

• Create, prepare and present a variety of desserts and sweet dishes.
• Bake cakes and pastries and ensure quality and consistency.
• Work with kitchen team to integrate desserts into menus.

Skills

Pastry making

Traditional Indian desserts

Contemporary desserts

Dessert presentation

Job description

A renowned Indian restaurant in Las Vegas is seeking a skilled Pastry Chef to join our team. The ideal candidate should have at least 3 years of experience in pastry making, including both traditional and contemporary Indian desserts. As a Pastry Chef, you will be responsible for creating, preparing and presenting a variety of sweet and savory dishes, including cakes, pastries, and other desserts. You should have strong knowledge of different baking techniques and ingredients, as well as the ability to work efficiently in a fast-paced kitchen environment. Salary for this position is $1100 per week.