Pastry Baker for a World‑Class Resort — WOW Guests

MGM Resorts International; United States; On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Wellness incentive programs

Discounts with company partners (hotel

Free meals in employee dining room

Free parking on and off shift

Health & Income Protection benefits

Professional and personal development

Job summary

MGM Resorts International in Las Vegas is seeking a Baker for Mandalay Bay to follow recipes, assist with cake decoration, and maintain high standards of plating and sanitation. The role requires 1+ year baking experience and flexibility to work varied shifts, including weekends and holidays.

The starting pay is $24.5764 USD per hour, with benefits and opportunities for growth within the resort environment. Previous resort experience is a plus, and a High School Diploma or GED is preferred.

Qualifications

• 1+ years of baking experience.
• Willing to work varied shifts, including weekends and holidays.
• Experience in a resort setting is preferred.
• High School Diploma or GED is preferred.

Responsibilities

• Prepare dishes, follow recipes and yield guides.
• Assist in decorating cakes and pastries.
• Maintain solid menu knowledge and attention to detail with plate presentation.
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas.
• Ensure all requisitions are processed properly and placed in designated area.
• Properly label and date products to ensure safekeeping and sanitation.
• Set-up and break down work station.
• Regularly runs for food and restock all kitchen supplies and food items required for service.
• Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees.

Skills

Baking experience

Education

High School Diploma or GED

Job description

MGM Resorts International in Las Vegas is seeking a Baker for Mandalay Bay to follow recipes, assist with cake decoration, and maintain high standards of plating and sanitation. The role requires 1+ year baking experience and flexibility to work varied shifts, including weekends and holidays.

The starting pay is $24.5764 USD per hour, with benefits and opportunities for growth within the resort environment. Previous resort experience is a plus, and a High School Diploma or GED is preferred.