PartTime Daycare Cook

Agape Love Childcare Center LLC; Detroit (MI); On-site; USD 20,664 - 23,419; Part time

Job summary

Agape Love Childcare Center LLC in Detroit, Michigan, is seeking a reliable Part-Time Cook. The ideal candidate will prepare healthy, child-friendly meals while ensuring a clean and safe kitchen environment. The role requires previous cooking experience and knowledge of food safety practices.

The position involves working Monday to Friday during the daytime with no evenings or weekends. Candidates must be dependable and able to work independently.

Qualifications

• Previous cooking experience required.
• Knowledge of food safety and proper sanitation practices.
• Ability to cook efficiently for groups.

Responsibilities

• Prepare and serve daily meals and snacks for children.
• Ensure compliance with all food safety and sanitation standards.
• Maintain a clean, organized kitchen and food storage areas.
• Monitor and accommodate food allergies and dietary restrictions.

Skills

Cooking experience

Knowledge of food safety

Time management skills

Organization skills

Education

Food Handler’s Permit or ServSafe Certification

Job description

Schedule

Monday – Friday 7:30am-12:30pm

Pay: $15.00 – $17.00 per hour (based experience) Location: 16225 E. Warren Ave. | Detroit, Michigan

Job Description

We are seeking a reliable, organized, and caring Part‑Time Cook to join our daycare team. This role is responsible for preparing healthy, child‑friendly meals and snacks while maintaining a clean and safe kitchen environment. The ideal candidate enjoys working in a childcare setting and understands the importance of nutrition for young children.

Schedule

Monday through Friday

4–6 hours per day (daytime shift)

No evenings or weekends

Responsibilities

• Prepare and serve daily meals and snacks for children
• Follow approved menus and nutritional guidelines
• Ensure compliance with all food safety and sanitation standards
• Maintain a clean, organized kitchen and food storage areas
• Monitor and accommodate food allergies and dietary restrictions
• Receive, check, and properly store food deliveries
• Keep records of meals, food temperatures, and inventory, complete food program paperwork
• Work with staff to ensure smooth meal service

Requirements

• Previous cooking experience required (childcare or school setting preferred)
• Knowledge of food safety and proper sanitation practices
• Ability to cook efficiently for groups
• Strong time management and organization skills
• Dependable, punctual, and able to work independently

Preferred Qualifications

• Food Handler’s Permit or ServSafe Certification (or willingness to obtain)
• Experience in daycare, school, or institutional kitchen setting

Physical Requirements

• Ability to stand for extended periods
• Ability to lift 25–40 lbs