Part-Time Weekend Dining Services Associate

Ray Stone Incorporated; Redding (CA); On-site; USD 20,664,000 - 30,307,000; Part time

Benefits offered by this job

401K with employer match

Employee Assistance Program

Life Insurance

Paid Sick Leave

Job summary

River Commons Senior Living is seeking a Kitchen & Dining Services Team Member for a part-time position on Saturdays to Mondays, 9:00 AM - 5:30 PM. You will support residents and guests with meal service, food prep, dining room setup, bussing, and cleaning in a welcoming environment.

The ideal candidate has 2 years of serving experience, a CA Food Handlers Card, and a High School Diploma or GED. The role emphasizes teamwork, hospitality, and safe, high-quality dining for seniors.

Qualifications

• 2 years of serving experience in a full-service restaurant setting.
• CA Food Handlers Card.

Responsibilities

• Maintains control of and responsibility for assigned section. This includes the satisfaction of residents dining in the section, as well as the look, cleanliness and presentation of the section.
• Ensures that food is delivered hot to each resident and assists others in delivering food throughout the dining room.
• Fully communicates any mistakes, mishaps, complaints and accidents to the Culinary Supervisor and the Community Administrator.
• Demonstrates knowledge of food menu items and specials.
• Assists with all aspects of the dining experience for all residents.
• Assists with all job functions in the kitchen and dining room including but not limited to prep, greeting residents, running food, bussing and cleaning tables, maintaining dining room cleanliness, stocking supplies and washing dishes.
• Completes all assigned side work and cleaning tasks in a timely and efficient manner.

Education

High School Diploma or GED

Job description

River Commons Senior Living is seeking a Kitchen & Dining Services Team Member for a part-time position on Saturdays to Mondays, 9:00 AM - 5:30 PM. You will support residents and guests with meal service, food prep, dining room setup, bussing, and cleaning in a welcoming environment.

The ideal candidate has 2 years of serving experience, a CA Food Handlers Card, and a High School Diploma or GED. The role emphasizes teamwork, hospitality, and safe, high-quality dining for seniors.