Part-time Team Member-restaurant

Taco John's International, Inc.

Cheyenne (WY)

On-site

USD 16,531 - 19,286

Part time

14 days+

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Job summary

Taco John’s International, Inc. is seeking a part-time Team Member in Cheyenne, WY. The role starts at a pay range of $12–$14.50 per hour, with potential increases and around 20–25 hours per week.

Eligible for benefits such as flexible schedules, free/discounted food, tuition reimbursement, and paid time off. As a Team Member you will prepare foodservice items, maintain cleanliness, and uphold health code regulations.

Qualifications

  • Reliable and punctual, with strong communication and customer service skills.
  • Able to manage time effectively and prioritize multiple tasks.
  • Organized and detail-oriented in a fast-paced food service environment.

Responsibilities

  • Prepare foodservice items while maintaining cleanliness and health code regulations.
  • Provide friendly, efficient service and interact with customers to ensure a positive dining experience.

Skills

Reliable
Punctual
Communication
Customer service
Time management
Organized

Job description

Team Member / Foodservice

Pay Range: $12-$14.50 per hour

Taco John's International, Inc is looking to hire a part‑time Team Member with a can‑do attitude. This Foodservice Team Member position starts at a competitive wage of up to $14.50 per hour with increases available. You will work part‑time, around 20‑25 hours per week. Eligible for benefits, including flexible work schedules, free/discounted food, tuition reimbursement, and paid time off.

A DAY IN THE LIFE OF A TEAM MEMBER

As a Team Member you are responsible for preparing foodservice items with cleanliness and maintaining health code regulations. You utilize customer service skills, communicate with and serve clients, keep the work site clean, help wherever needed, and enjoy interacting with people.

QUALIFICATIONS
  • Reliable and punctual
  • Positive attitude
  • Excellent communication and customer service skills
  • Ability to solve client issues with professionalism and patience
  • Organized and detail‑oriented
  • Time‑management and prioritization of multiple tasks
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