Part-Time Stocking & Merchandising Specialist (10–20 hrs)

UDF-MyScoop Branding; Fort Wright (KY); On-site; USD 17,000 - 21,000; Part time

Job summary

UDF-MyScoop Branding is seeking a part-time Stocking Specialist to stock merchandise across the store, including the sales floor, cooler and back office. Typical schedules are 10–20 hours per week across various shifts.

Responsibilities include stocking and rotating stock, stocking the cooler and ice cream, assisting with fresh foods, and keeping the back office organized while ensuring safe, clean store conditions and monitored temperatures.

Qualifications

• Excellent customer service and interpersonal skills.
• Ability to work part-time and lift up to 21 lbs.
• Reliable and strong work ethic.

Responsibilities

• Stocking merchandise, properly rotating stock and checking code dates.
• Sales Floor - Ensuring the sales floor is completely stocked of in-store merchandise.
• Cooler - stocking the cooler for beverages, and refrigerated items.
• Fresh food - May prep and stock fresh food items.
• Ice Cream – Responsible for stocking ice cream on the sales floor as well as stocking / organizing ice cream in the freezer.
• Back Office – Responsible for organizing, stocking and re-stocking the back-office area with a focus on having a well organized and orderly back room.
• This role may also help with maintaining property, including keeping the store and lot in a safe, clean and organized condition, cleaning store equipment and monitoring product and refrigeration equipment temperatures.

Skills

Customer service

Interpersonal skills

Work ethic

Job description

UDF-MyScoop Branding is seeking a part-time Stocking Specialist to stock merchandise across the store, including the sales floor, cooler and back office. Typical schedules are 10–20 hours per week across various shifts.

Responsibilities include stocking and rotating stock, stocking the cooler and ice cream, assisting with fresh foods, and keeping the back office organized while ensuring safe, clean store conditions and monitored temperatures.