Part-Time Server/Waitstaff

Meridian Senior Living; Orlando (FL); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Medical, Dental, Vision

Telemedicine

Flexible Spending Account

Life Insurance

Long-Term Disability

Short Term Disability

Pet Insurance

Tuition Reimbursement

401K

Employee Assistance Program

Referral Bonus

Employee Discounts

Job summary

Meridian Senior Living in Orlando, FL is seeking a Part Time Dining Room Server at Gentry Park Orlando. Schedule is roughly 24 hours per week, with weekend shifts, typically 10:45am–7:00pm, delivering meals to residents and guests with friendly, timely service.

We offer a robust benefits package including Medical, Dental, Vision, telemedicine, FSA, life insurance, 401K, tuition reimbursement and more. Our culture emphasizes integrity, joy, respect and excellence in daily care.

Qualifications

• Must be able to read, write and follow oral and written directions at a level necessary to accomplish the job.
• Obtain Food Handlers Permit (as required by State regulations).
• Must have compassion for and desire to work with seniors.
• Perform job duties for residents and with team members in a courteous and professional manner.
• Works as a part of the dietary team to ensure a smooth, efficient, and safe operation of the kitchen.
• Must be honest, fair, dependable, respect confidentiality and the rights and privacy of others.
• Must be able to communicate effectively with residents, families, staff, vendors and the general public.
• Must meet all health requirements and pass background checks

Responsibilities

• Deliver meals to residents and guests in a timely manner and on a schedule.
• Provide first-class customer service and ensure healthy meals for residents.

Skills

Reading & writing

Food Handlers Permit

Compassion for seniors

Team communication

Professionalism

Job description

Job DetailsJob Location: Gentry Park Orlando - Orlando, FL 32825Position Type: Part TimeSalary Range: $15.00 - $15.00 HourlyMeridian Senior Living believes that “Everyone Deserves a Great Life.”

To us, a great life in our communities starts with great employees. What makes a great employee, you ask?

We believe a great employee is someone that understands that our work is hard yet rewarding, that team work truly makes the dream work, and that at the end of the day there is nothing more satisfying then making a difference in someone’s life.

What do we offer to these great employees?

• A solid benefits package (with several different plan options for you to choose from) – complete with Medical, Dental, and Vision.
• 1800MD – Telemedicine that is available to all employees and their family members at no cost! No enrollment required!
• Flexible Spending Account
• Company paid Life Insurance and Long-Term Disability
• Voluntary Benefits that include Short Term Disability, Accident Coverage, Critical Illness, and more!
• Pet Insurance
• Tuition Reimbursement
• 401K
• Employee Assistance Program
• Referral Bonus
• Employee Discounts – (Enterprise, Staples, HD Supply, Office Depot, Sherwin Williams, and more!)

What else do we offer?

• We equip you with the ability to grow your career – whether it be with us or another employer.
• A company culture that is dedicated to promoting integrity, joy, respect, and excellence!
• Life changing experiences with some of the best Residents an employee can ask for.

Details about the Dining Room Server position we are hiring for:

Part time dining room server. 24 hours per week. Must be able to work weekends. Typical schedule 10:45am-7pm.

Whether you are just starting your culinary career or a seasoned server, our Dining Room is the place to be! Our servers are responsible for delivering meals to our residents and guests in a timely manner and on a schedule. A healthy meal along with first-class customer service is what we strive to offer our Residents!

QualificationsQualifications:

• Must be able to read, write and follow oral and written directions at a level necessary to accomplish the job.
• Obtain Food Handlers Permit (as required by State regulations).
• Must have compassion for and desire to work with seniors.
• Perform job duties for residents and with team members in a courteous and professional manner.
• Works as a part of the dietary team to ensure a smooth, efficient, and safe operation of the kitchen.
• Must be honest, fair, dependable, respect confidentiality and the rights and privacy of others.
• Must be able to communicate effectively with residents, families, staff, vendors and the general public.
• Must meet all health requirements and pass background checks

Meridian Senior Living is an Equal Opportunity Employer