Part-Time School Kitchen Chef — Lunch Service

Maryville Academy

Niles (IL)

On-site

USD 30,000 - 33,000

Part time

14 days+

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Benefits offered by this job

PPO health insurance options
Vision Insurance
FSA and HSA
403(b)

Job summary

Maryville Academy invites applications for a part-time Prep Cook/Dishwasher at Walsh Academy. The role focuses on preparing and serving lunches to students and staff, maintaining a clean kitchen, and assisting the Chef with food prep and service.

Work is 32 hours per week, with pay prorated by days remaining in the school year. The starting rate is $22 per hour at contract start, with duties including food prep, dishwashing, and proper food storage.

Qualifications

  • High school diploma / GED equivalent required.
  • At least 2 years of experience working in professional kitchens.
  • Organized
  • Professional Communication skills required.
  • Ability to take direction.
  • Must be able to perform repetitive tasks and stand for extended periods.
  • Must have passion for food and food service.

Responsibilities

  • Assist with food preparation for lunches and any other events as needed.
  • Assist with cleaning and organization of coolers and other storage areas.
  • Cleans dishes and maintains a clean and organized dish area.
  • Stores and labels food properly
  • Assists with serving lunch and snacks.
  • Disposes garbage and recycling properly.
  • Sweep and mop floors.
  • Checks in and properly puts away deliveries (First in, first out)
  • Performs additional responsibilities as requested by the Chef.

Skills

Professional communication
Organized
Ability to take direction
Stand for extended periods
Passion for food

Education

High school diploma / GED

Job description

Maryville Academy invites applications for a part-time Prep Cook/Dishwasher at Walsh Academy. The role focuses on preparing and serving lunches to students and staff, maintaining a clean kitchen, and assisting the Chef with food prep and service.

Work is 32 hours per week, with pay prorated by days remaining in the school year. The starting rate is $22 per hour at contract start, with duties including food prep, dishwashing, and proper food storage.

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