Part-Time School Cafeteria Kitchen & Service Aide (5.5h)

Waltham High School; Waltham (MA); On-site; USD 21,000 - 26,000; Full time

Job summary

Waltham Public Schools, at Waltham High School, is seeking a Food Service Cafeteria Worker for a 5.5 hour shift. The role involves meal preparation, serving students and faculty, maintaining sanitary facilities, cash handling, and operation of standard kitchen equipment. Requires ServSafe certification and ability to stand for long shifts.

Immediate start with salary per the Food Services contract. Citizenship/residency or work visa is required to be eligible.

Qualifications

• Citizenship, residency or work visa required

Responsibilities

• Performs a variety of duties related to the school food service program, to maintain food service facilities in a clean and sanitary condition.
• Participates in the cooking and preparation of a wide variety of food items including main dishes, baked goods, sandwiches and salads.
• Set up serving areas and steam tables; serve food to students and faculty.
• Count milk and other food items as assigned.
• Adhere to safe and sanitary working practices and procedures. Must be "ServSafe" certified.
• Collect money and make change. Use a cash register effectively.
• Operate a variety of standard kitchen equipment including but not limited to oven, slicer, mixer, steam table, warmer, fryolator and steamer.
• Assure food items and supplies are stored properly.
• Perform related duties and responsibilities as assigned.
• Must be able to read and understand how to follow a recipe.
• Must be able to stand for the duration of the work shift.
• Must be able to lift 40lbs.
• Communicate both written and verbally with students and adults effectively.
• Eligible to participate in professional development classes when offered.

Job description

Waltham Public Schools, at Waltham High School, is seeking a Food Service Cafeteria Worker for a 5.5 hour shift. The role involves meal preparation, serving students and faculty, maintaining sanitary facilities, cash handling, and operation of standard kitchen equipment. Requires ServSafe certification and ability to stand for long shifts.

Immediate start with salary per the Food Services contract. Citizenship/residency or work visa is required to be eligible.