Part-Time Resident Dining Server — Flexible Shifts

Colonial Heights Senior Living

Florence (KY)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Job summary

Colonial Heights Senior Living is interviewing for a Part-time Food Server to join our dining team in Florence, KY. Your role focuses on delivering friendly, efficient service to residents during meals and maintaining a clean, welcoming dining area.

You will collaborate with kitchen and care staff, ensuring menu items meet dietary needs and special requests. A positive attitude and basic food-safety knowledge are valued as we strive for an exceptional resident experience.

Qualifications

  • Previous experience in a similar role.
  • Patience and customer-oriented approach.
  • Ability to communicate effectively and maintain a positive attitude.
  • Basic understanding of food safety guidelines and hygiene standards.
  • Flexibility to work various shifts, including weekends and holidays.
  • A high school diploma is a plus.

Responsibilities

  • Provide excellent dining service to residents during meal times, ensuring a pleasant dining experience.
  • Maintain a clean and organized dining area, including clearing tables, sanitizing surfaces, and ensuring a tidy environment.
  • Interact with residents courteously and respond to their requests or concerns promptly.
  • Collaborate with kitchen staff, caregivers, and other team members to ensure efficient and smooth dining services.
  • Have a good understanding of the menu, including dietary restrictions and special requests, to assist residents effectively.

Skills

Food service experience
Customer service
Communication skills
Flexible scheduling
Teamwork

Education

High school diploma

Job description

Colonial Heights Senior Living is interviewing for a Part-time Food Server to join our dining team in Florence, KY. Your role focuses on delivering friendly, efficient service to residents during meals and maintaining a clean, welcoming dining area.

You will collaborate with kitchen and care staff, ensuring menu items meet dietary needs and special requests. A positive attitude and basic food-safety knowledge are valued as we strive for an exceptional resident experience.

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