Part-Time Produce & Customer Service Associate

Food Lion; Fort Mill (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

Food Lion in Fort Mill, SC is seeking aProduce Department associate to provide quality customer service, maintain department standards, and maximize sales through helpful service.

You will handle unloading, receiving, prepping produce, and keeping shelves stocked while following food safety guidelines and company policies. The role emphasizes teamwork, reliability, and a proactive attitude in a fast-paced retail environment.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience.
• Courteous and helpful to other associates.
• Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines.
• Unload trucks for the Produce Department.
• Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO).
• Maintain a complete understanding of and adherence to company guidelines, policies and standard practice.
• Understand and follow Food Safety and Workplace Safety guidelines and procedures.

Skills

Customer service

Communication

Organization

Multitasking

Problem solving

Education

High school diploma or equivalent

Tools

ACIS

CAO

Job description

Food Lion in Fort Mill, SC is seeking aProduce Department associate to provide quality customer service, maintain department standards, and maximize sales through helpful service.

You will handle unloading, receiving, prepping produce, and keeping shelves stocked while following food safety guidelines and company policies. The role emphasizes teamwork, reliability, and a proactive attitude in a fast-paced retail environment.