Part-Time Prep Cook — Flexible Hours & Growth

Southfield Westin - Atrium Hospitality; Southfield (MI); On-site; USD 26,000 - 28,000; Part time

Benefits offered by this job

Career growth

401(k) match

Health coverage

Paid time off

DailyPay

Wellness programs

Tuition reimbursement

Brand discounts

Community service

Job summary

Southfield Westin in Southfield, MI is seeking a part-time prep cook to join our culinary team. You will wash, prep, and portion a variety of ingredients, label and store foods safely, and help move supplies between prep areas and stations.

We value reliability and strong work ethic, with flexible mornings, evenings, weekends, and holiday availability. Atrium Hospitality offers growth opportunities and a supportive team environment.

Qualifications

• Previous prep cook or related kitchen experience preferred.
• Understanding of food safety practices and storage requirements.
• Ability to work quickly and efficiently while maintaining quality.
• Flexible availability for early mornings, evenings, weekends, and holidays.
• Strong work ethic and attention to detail in a fast-paced environment.

Responsibilities

• Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood
• Weigh, measure, and portion ingredients following standardized recipes
• Properly label and store food, keeping perishables at safe temperatures
• Rotate stock, maintain cleanliness, and uphold all sanitation standards
• Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations

Skills

Kitchen experience

Food safety

Attention to detail

Flexibility

Work ethic

Job description

Southfield Westin in Southfield, MI is seeking a part-time prep cook to join our culinary team. You will wash, prep, and portion a variety of ingredients, label and store foods safely, and help move supplies between prep areas and stations.

We value reliability and strong work ethic, with flexible mornings, evenings, weekends, and holiday availability. Atrium Hospitality offers growth opportunities and a supportive team environment.