Part-Time Museum Kitchen Cook — Dining & Events

Compass Group USA; Atlanta (GA); On-site; USD 24,796 - 27,552; Part time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Compass Group USA, operating as Restaurant Associates at the Georgia Aquarium in Atlanta, is seeking part-time COOKs for 20–25 hours per week. Pay ranges from $18.50 to $19.50 per hour. Online applications are preferred.

Responsibilities include preparing meals to standard recipes, maintaining HACCP standards, and supporting kitchen operations. Prior high-volume food service or catering experience is preferred; schedule may vary and includes weekends.

Qualifications

• One to three years of high-volume food service or catering experience in a commercial kitchen, restaurant or hotel.

Responsibilities

• Prepares high-quality food items according to standardized recipes and deadlines.
• Serves meals or prepares for delivery with correct portions and temperatures.
• Maintains cleanliness and proper storage of food and supplies per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in ordering and receiving of food and supplies as required.

Skills

High-volume food service experience

Catering experience

Team flexibility

Job description

Compass Group USA, operating as Restaurant Associates at the Georgia Aquarium in Atlanta, is seeking part-time COOKs for 20–25 hours per week. Pay ranges from $18.50 to $19.50 per hour. Online applications are preferred.

Responsibilities include preparing meals to standard recipes, maintaining HACCP standards, and supporting kitchen operations. Prior high-volume food service or catering experience is preferred; schedule may vary and includes weekends.