Part-Time Merchandiser & Customer Experience Pro (Flexible Hours)

AVI Foodsystems; Hanover (York County); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health insurance (for full-time)

401(k) with company match

Paid vacations and holidays

Free meals and snacks

Immense training and growth

Job summary

AVI Foodsystems is seeking a Part-time Customer Service Attendant Merchandiser for the Hanover, PA area. The role runs Monday–Friday, 8am–1pm with flexible hours if needed, supporting merchandise displays and customer service at client locations.

Responsibilities include receiving deliveries, stocking shelves, rotating stock, maintaining clean displays, and ensuring proper storage of perishables. Strong teamwork and communication are essential to success.

Qualifications

• Outgoing personality with the skills to promote products.
• Ability to speak effectively to customers and employees.
• Excellent organization and time management skills.
• Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals.

Responsibilities

• Receive and organize deliveries of merchandise.
• Merchandise products according to standards and keep displays stocked and visually appealing.
• Rotate merchandise and remove expired or stale products.
• Ensure refrigerated and perishable products are stored properly.
• Maintain attractive product displays and merchandising areas.
• Monitor inventory needs and communicate shortages.
• Provide friendly, professional customer service and maintain client relationships.
• Follow all food safety, sanitation and merchandising standards.

Skills

Customer service

Communication

Teamwork

Time management

Sales skills

Job description

AVI Foodsystems is seeking a Part-time Customer Service Attendant Merchandiser for the Hanover, PA area. The role runs Monday–Friday, 8am–1pm with flexible hours if needed, supporting merchandise displays and customer service at client locations.

Responsibilities include receiving deliveries, stocking shelves, rotating stock, maintaining clean displays, and ensuring proper storage of perishables. Strong teamwork and communication are essential to success.