Part Time Meat Cutter Hiring ASAP

Jerry's Enterprises; Wausau (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

Jerry's Enterprises recherche un Meat Cutter à temps partiel pour son magasin à Wausau. Le candidat idéal aura une expérience en préparation de viande et un excellent service à la clientèle, avec des horaires flexibles. Des opportunités d'apprentissage et de croissance de carrière sont offertes dans un environnement de travail collaboratif.

Benefits

Store Discount

Paid Time Off

Flexible Schedule

Qualifications

• Motivé à apprendre et grandir dans une carrière.
• Connaître les techniques de pesée, de tranchage et d'emballage.
• Avoir suivi une formation sur la sécurité alimentaire.

Responsibilities

• Préparer des produits de viande et de fruits de mer.
• Maintenir la propre et sanitaire du magasin.
• Travailler en équipe pour accomplir les tâches de département.

Skills

Customer Service

Food Safety

Meat Preparation

Tools

Meat Saw

Meat Slicer

Scale

Job description

1 week ago Be among the first 25 applicants

Location: County Market Wausau

Reports to: Meat and Seafood Manager

Classification: Part Time Non-Union

Rate of Pay: Up to $19.00 an hour / depending on experience

Hours: Sunday – Saturday, varied hours

Jerry’s Work Perks

• Store Discount
• Paid Time Off
• Flexible Schedule
  
  

Individuals Applying For This Position Should Be Willing To

• Make lasting connections with our customers
• Prepare meat and seafood products including a variety of beef, fish, and chicken (you may have to handle pork)
• Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
• Follow daily cutting lists and complete work in allotted time
• Demonstrate proficiency in sawing, boning, cutting, trimming, and grinding
• Help maintain a clean and sanitary store
• Work with the team on all tasks necessary to have an awesome department
• Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled
  
  

Jerry’s May Give Preference To An Individual Who

• Is friendly and outgoing and promotes customer service for the entire team
• Knows about weighing, traying and wrapping techniques
• Attended Food Safety training
• Is motivated to grow their career and continue learning
  
  

GROW with Jerry’s

Gain new lifelong skills in customer service

Enjoy a Rewarding work environment with a diverse group of coworkers

Experience Opportunities for career advancement

Maintain a flexible Work schedule

Position functions and physical requirements may vary by store location.

Frequent

Physical

• lifting/carrying to 100 lbs., pushing over 2200 force lbs.
• walking, reaching, standing, stooping/bending, squatting, turning
  
  

Equipment Operation

• meat saw, meat slicer, scale, racks, knives, meat grinder, cuber, bulker, meat mixer, pattymachine, tenderizer, pressure washer, telephone, paging system
  
  

Mental

• judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math
  
  

Environmental

• exposure to cold temperatures and wet surfaces
  
  

Occasional

Physical

• Equipment operation (forklift), pallet jack, flatbed
• FREQUENT: 15% of the work shift or at least ten repetitions per work shift.
• OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift
  
  

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Retail

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